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Adventures in the Kitchen
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Adventures in the Kitchen

by Puck, Wolfgang

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  • very good
  • Hardcover
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Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780394558950 / 0394558952
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New York: Random House (1991).. Hardcover. Very Good/Very Good. Later printing. Glossy boards. xxxii, 264 pages. Photos. Index. Inscribed to previous owner and signed by Puck in 1998.
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The Art of Accompaniment: Making Condiments
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The Art of Accompaniment: Making Condiments

by Brooks, Jeffree Sapp

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  • very good
  • Hardcover
  • first
Condition
Used - Very Good
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780865473461 / 0865473463
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San Francisco: North Point Press, 1988. First Edition . Hardcover. Very Good/Very Good. Plum-colored cloth with gilt lettering to spine. xvi, 237 pp. A clean, attractive copy. "Brooks's condiments include not only chutneys and flavored vinegars, oils, and mustards, but also pickles, sweet and savory preserves, and a variety of sauces for all courses of a meal. Most of the recipes are both creative - Cherry Ketchup, Tamarillo and Green Pepper Chutney, Fig Pickles - and easy to prepare, and many of them offer serving suggestions that will make a meal." - LJ
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The Back of the Box Gourmet
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The Back of the Box Gourmet

by McLaughlin, Michael

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  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780671723569 / 0671723561
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New York: Simon & Schuster (1991).. Hardcover. Very Good. Later printing. Glossy pictorial boards. 144 pp. Illustrated. Index. A solid copy with only light wear. "A celebrated food writer spotlights seventy-five recipes cherished by a generation of home cooks, from Rice Crispy Squares and Fluffernutter Sandwiches to the real story of Toll House cookies.
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Backpack Cookery

by Mendenhall, Ruth Dyar

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  • Paperback
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Used - Very Good
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Paperback
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Glendale, CA: La Siesta Press, 1974. Soft cover. Very Good. Revised edition. Paper covers. 48 pages. Illustrated. A solid copy.
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By Hook or by Cook: The Official Nevada Brothel Cookbook

by Schwartz, J. R. (Editor)

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Used - Very Good
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Paperback
ISBN 10 / ISBN 13
9780961365325 / 0961365323
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Boise, ID: J.R. Schwartz (2000).. Soft cover. Very Good. Third edition. Trade paperback. vi, 114 pages. A clean, attractive copy. "Cat House Cuisine Concocted by Nevada's Finest Working Ladies.
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Chef Paul Prudhomme's Pure Magic
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Chef Paul Prudhomme's Pure Magic

by Prudhomme, Paul

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  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780688142025 / 0688142028
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New York: William Morrow (1995).. Hardcover. Very Good. Second printing. xvii, 206 pages. Photos. Index. Inscribed to previous owner and signed by Prudhomme.
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Common Edible and Useful Plants of the West
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Common Edible and Useful Plants of the West

by Sweet, Muriel

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  • Paperback
Condition
Used - Very Good
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Paperback
ISBN 10 / ISBN 13
9780879610463 / 0879610468
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Happy Camp, CA: Naturegraph Publishers (1976).. Soft cover. Very Good. Trade paperback. 64 pages. A clean copy with little wear. "If you want to know how the Indians, the Pioneers and the early Spanish-Americans used many of the common wild plants of the West for food, for building shelters or making artifacts, and as tonics or in other ways to help bring back or preserve health, this book is for you.
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Cooking With Heart & Soul
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Cooking With Heart & Soul

by Hayes, Isaac

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  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780399146565 / 0399146563
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New York: G. P. Putnam's Sons (2000).. Hardcover. Very Good/Very Good. Second printing. 222 pages. Illustrated. Index. Bookplate signed by the author tipped in. A clean, attractive copy.
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Cooking with Fire and Smoke
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Cooking with Fire and Smoke

by Schulz, Phillip Stephen

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  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780671733094 / 0671733095
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New York: Simon & Schuster (1991).. Soft cover. Very Good. Richard Pracher. Reprint. Trade paperback. 335 pp. Glossary. A solid copy with only light wear. "This winning combination of cookbook and equipment guide provides an extraordinary collection of recipes for grilled, smoked, and rotisseried dishes, along with detailed instructions on buying, caring for, and accessorizing a barbecue.
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The Dinah Shore American Kitchen: Homestyle Cooking With Flair
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The Dinah Shore American Kitchen: Homestyle Cooking With Flair

by Shore, Dinah

  • Used
  • very good
  • Hardcover
  • first
Condition
Used - Very Good
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780385246835 / 0385246838
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Carson City, Nevada, United States
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New York: Doubleday (1990). . First Edition . Hardcover. Very Good/Very Good. 314 pages. Illustrated. Index. Inscribed "Have Fun!" and signed by Shore. Spine of jacket faded. Has a couple of stains to interior of jacket. A solid copy.
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Easy Cookin' in Nevada

by Broili, June

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  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780961555757 / 0961555750
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Reno, NV: The Anthony Press (2000).. Soft cover. Very Good. Later printing. Trade paperback. 208 pp. Illustrated. Index. Signed by the author. A clean, nearly Fine copy.
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Electric Refrigerator Menus and Recipes

Electric Refrigerator Menus and Recipes

by Bradley, Alice

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  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
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Carson City, Nevada, United States
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Cleveland, OH: General Electric Company (1929).. Hardcover. Very Good. Later printing. Paper-covered boards with cloth spine. 144 pp. Illustrated. Index. A clean copy with only light wear.
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Emeril's Creole Christmas
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Emeril's Creole Christmas

by Lagasse, Emeril

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  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780688146917 / 0688146910
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New York: William Morrow & Co (1997).. Hardcover. Very Good/Very Good. Later printing. 161 pages. Illustrated. Index. Signed by the author. Price-clipped dust jacket. Small bump to fore-edge of front board. Contents clean and tight.
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Europe: A Culinary Tour

Europe: A Culinary Tour

by Casparek-Turkkan, Erika; Spinner, Claudia

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  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9783893931422 / 3893931422
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Kunzelsau: Sigloch Edition. Hardcover. Very Good. Leatherette with paste-down illustration to upper board. 190 pages. Lovely color photos. Index. A clean, attractive copy.
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Four Great Southern Cooks

Four Great Southern Cooks

by DuBose Publishing (Editor)

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  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780938072003 / 0938072005
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Carson City, Nevada, United States
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Atlanta, GA: DuBose Publishing, 1980. Soft cover. Very Good. Paper covers. 199 pages. Four color photos of the cooks. Index. Previous owner's embossed name stamp. Spine and part of front cover faded. A solid copy. Uncommon.
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Harmony in the Kitchen

Harmony in the Kitchen

by Glancy, Maida; Stratta, Ettore (Eds.)

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780893280338 / 089328033X
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Description:
New York: McAfee Books (1979).. Hardcover. Very Good/Very Good. Maurice Hughes. 192 pp. Photos. Dust jacket has a couple of short tears. Favorite recipes of musical celebrities including Tony Bennett, David Bowie, Ella Fitzgerald, Elton John, Luciano Pavarotti, Frank Sinatra, and many others.
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Housekeeping in Old Virginia: Containing Contributions from Two Hundred and Fifty of...

Housekeeping in Old Virginia: Containing Contributions from Two Hundred and Fifty of Virginia's Noted Housewives, Distinguished for Their Skill in the Culinary Art and Other Branches of Domestic Economy

by Tyree, Marion Cabell (Editor)

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  • Hardcover
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Condition
Used - Very Good
Binding
Hardcover
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Description:
Louisville, KY: Favorite Recipes Press (1965).. Hardcover. Very Good. Reproduction of the 1879 first edition. Burgundy leatherette with gilt lettering and decoration. 528 pages. Minor wear to binding. Contents clean and tight.
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No image available

Martha Stewart's Christmas

by Stewart, Martha

  • Used
  • very good
  • Hardcover
  • first
Condition
Used - Very Good
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780517576472 / 0517576473
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Carson City, Nevada, United States
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Description:
New York: Clarkson N. Potter (1989).. First Edition . Hardcover. Very Good/Very Good. Decorative endpapers. 144 pp. Lovely color photos. Index. A clean, attractive copy.
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Massee's Wine Handbook

Massee's Wine Handbook

by Massee, William E.

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  • very good
  • Hardcover
  • first
Condition
Used - Very Good
Edition
First Edition
Binding
Hardcover
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Carson City, Nevada, United States
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Description:
Garden City, NY: Doubleday & Co., 1961. First Edition . Hardcover. Very Good/Very Good. Red cloth with gilt lettering to spine. Map endpapers. 217 pages. Illustrated. Index. Jacket has small chips and tears. Contents clean and tight.
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Mastering the Art of French Cooking

Mastering the Art of French Cooking

by Child, Julia; Bertholle, Louisette; Beck, Simone

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  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780375413407 / 0375413405
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Description:
New York: Alfred A. Knopf, 2010. Hardcover. Very Good/Very Good. Sidonie Coryn. Cloth. xxxi, 684, xxxii pages. Glossary. Index. A clean copy with little wear. "The only cookbook that explains how to create authentic French dishes in American kitchens with American foods." Bon appetit!
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