Description:
NYC: Mallard Press, 1988 A celebration of food writing published in Vogue Magazine. Introduction by Arabella Boxer. Contributors include: Doris Lytton-Toye, Gayle Hunnicutt, Robert Carrier, June Platt, Arabella Boxer, Mapie de Toulouse-Lautrec, Boulestin, Elizabeth David, Peter Pirbright and Gretel Beer, plus many more. Beautifully illustrated with more than 150 color photographs,B&W drawings. 192 pp, indexed. White dust jacket is edgeworn, 2" tear in front flap.
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Food in Vogue: From Boulestin to Boxer
by Tims, Barbara, Editor
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- 9780792450023 / 0792450027
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Lee, New Hampshire, United States
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Food in Vogue: From Boulestin to Boxer
by Barbara Tims (Editor)
- Used
- Hardcover
- Condition
- Used:Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780792450023 / 0792450027
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
- Item Price
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€40.81FREE shipping to USA
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Description:
Bdd Promotional Book Co, 1989-03-01. Hardcover. Used:Good.
Item Price
€40.81
FREE shipping to USA
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