Description:
Hardback. Very Good.
The World Encyclopedia of Cheese by Juliet Harbutt; Lorenz Books Staff - 2002
by Juliet Harbutt; Lorenz Books Staff
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The World Encyclopedia of Cheese
by Juliet Harbutt; Lorenz Books Staff
- Used
- Good
- Hardcover
Anness Publishing, 2002. Hardcover. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Bookseller
ThriftBooks
(US)
- Format/Binding Hardcover
- Book Condition Used - Good
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0754809927
- ISBN 13 9780754809920
- Publisher Anness Publishing
- Date Published 2002
We have 4 copies available starting at €0.93.
The World Encyclopedia of Cheese: A Guide to the World's Cheese with a Feast of International Dishes
by Juliet Harbutt
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780754809920 / 0754809927
- Quantity Available
- 2
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GORING BY SEA, West Sussex, United Kingdom
- Item Price
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€0.93€8.57 shipping to
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€0.93
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Stock Photo: Cover May Be Different
The World Encyclopedia of Cheese
by Lorenz Books Staff, Harbutt, Juliet
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780754809920 / 0754809927
- Quantity Available
- 1
- Seller
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Dunfermline, Fife, United Kingdom
- Item Price
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€7.11€10.00 shipping to
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Description:
Anness Publishing. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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€7.11
€10.00
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Stock Photo: Cover May Be Different
The World Encyclopedia of Cheese
by Harbutt, Juliet
- Used
- Hardcover
- Condition
- Used - Hardcover
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780754809920 / 0754809927
- Quantity Available
- 1
- Seller
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Burlington, Vermont, United States
- Item Price
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€24.22€4.80 shipping to
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Description:
Lorenz Books, 2002-04-30. hardcover. Hardcover. 9x0x12. Hardcover. New, unused. Free of any markings and no writings inside.
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€24.22
€4.80
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The World Encyclopedia of Cheese: A guide to the world's cheese with a feast of international dishes
by Harbutt, Juliet
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780754809920 / 0754809927
- Quantity Available
- 1
- Seller
-
Eynsham, Oxfordshire, United Kingdom
- Item Price
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€5.97€30.00 shipping to
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Description:
London: Lorenz Books, 2006. Hardback. Very good/Good. Lorenz Books, London, 2006. Book condition: very good with hardly any sign of use. Binding sound and the book is very clean/unmarked internally with an almost unread 'feel'. Dust jacket condition: good. Unclipped and with only very minor shelf wear and some very slight creasing to the edges. An indispensable, fully illustrated reference to the cheeses of the world, with expert descriptions of the colour, taste, texture and background of each one. Over 100 classic and contemporary recipes from international cuisine.
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€5.97
€30.00
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