Williams Sonoma Mastering Sauces, Salsas & Relishes
by Chuck Williams
- Used
- Very Good
- Hardcover
- Condition
- Very Good /Very Good
- ISBN 10
- 0743267370
- ISBN 13
- 9780743267373
- Seller
-
Dalton Gardens, Idaho, United States
Payment Methods Accepted
About This Item
Old Tappan, New Jersey, U.S.A.: Free Pr. Very Light Shelf Wear On The Cover, Book Is Almost Like New. "Like A Cooking Class In A Book, Here Is A Complete Cooking Course On Making The Sauces That Accompany Countless Familiar Dishes. In These Pages, You Will Learn How To Make Buttery Bearnaise Sauce For Topping Asparagus, Rich Pan Gravy For Spooning Over Roasted Chicken. . Very Good. Hardcover. 2006.
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Details
- Bookseller
- Crotchety Rancher's Books (US)
- Bookseller's Inventory #
- 004858
- Title
- Williams Sonoma Mastering Sauces, Salsas & Relishes
- Author
- Chuck Williams
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Quantity Available
- 1
- ISBN 10
- 0743267370
- ISBN 13
- 9780743267373
- Publisher
- Free Pr
- Place of Publication
- Old Tappan, New Jersey, U.S.A.
- Date Published
- 2006
- Size
- 4to - over 9¾ - 12"
- Keywords
- SAUCES, RELISHES, SALSAS Charity Cookbooks
- Bookseller catalogs
- Charity Cookbooks;
Terms of Sale
Crotchety Rancher's Books
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Crotchety Rancher's Books
Biblio member since 2011
Dalton Gardens, Idaho
About Crotchety Rancher's Books
Specializes in cooking, along with scifi and a smattering of other genres. located in northern idaho. we offer free media mail shipping to any location in the states.
Glossary
Some terminology that may be used in this description includes:
- Shelf Wear
- Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...