Vegetarian and Vegetable Cooking
by Ingram, Christine
- Used
- as new
- Paperback
- Condition
- As New /No Jacket
- ISBN 10
- 1843094029
- ISBN 13
- 9781843094029
- Seller
-
Dalton Gardens, Idaho, United States
Payment Methods Accepted
About This Item
NY: Hermes House. Crisp, clean and tight paperback with glossy pictorial cover. Illustrated throughout with beautiful color photographs. Over 300 delicious and easy to follow recipes for every occasion, all with straightforward step-by-step instructions. The definitive encyclopedia of healthy vegetarian food. . As New. Paperback. 2002.
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Details
- Bookseller
- Crotchety Rancher's Books (US)
- Bookseller's Inventory #
- mm001369
- Title
- Vegetarian and Vegetable Cooking
- Author
- Ingram, Christine
- Format/Binding
- Paperback
- Book Condition
- New
- Jacket Condition
- No Jacket
- Quantity Available
- 1
- ISBN 10
- 1843094029
- ISBN 13
- 9781843094029
- Publisher
- Hermes House
- Place of Publication
- NY
- Date Published
- 2002
- Size
- 8vo - over 7¾ - 9¾
- Keywords
- COOKERY, VEGETARIAN
Terms of Sale
Crotchety Rancher's Books
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Crotchety Rancher's Books
Biblio member since 2011
Dalton Gardens, Idaho
About Crotchety Rancher's Books
Specializes in cooking, along with scifi and a smattering of other genres. located in northern idaho. we offer free media mail shipping to any location in the states.
Glossary
Some terminology that may be used in this description includes:
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Crisp
- A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...