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Under a Mackerel Sky: A Memoir
by STEIN, RICK
- Used
- Paperback
- Condition
- See description
- Seller
-
DUNEDIN, Otago, New Zealand
Payment Methods Accepted
About This Item
Synopsis
RICK STEIN's passion for using good-quality local produce and his talent for creating delicious flavour combinations in his books and restaurants have won him a host of awards, accolades and fans. As well as presenting a number of television series, he has published many best-selling cookery books, including French Odyssey, Coast to Coast, Far Eastern Odyssey and Rick Stein's Spain . Rick is a firm supporter of sustainable farming and fishing techniques, which he strives to maintain in Padstow, Cornwall, where he runs four acclaimed restaurants and a seafood cookery school, as well as a delicatessen and patisserie. In 2003 Rick was awarded an OBE for services to West Country tourism. He divides his time between Padstow and Australia, where he opened a restaurant, Rick Stein at Bannister's , in 2009.
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Details
- Bookseller
- Hard To Find Books
(NZ)
- Bookseller's Inventory #
- 315537
- Title
- Under a Mackerel Sky: A Memoir
- Author
- STEIN, RICK
- Book Condition
- Used
- Binding
- Paperback
- Publisher
- Ebury Press 2014
- Keywords
- Rick Stein famous celebrity chefs autobiography biographies memoir
Terms of Sale
Hard To Find Books
Fast and professional shipping. All stock is returnable within seven days of receipt if it does not match description.
About the Seller
Hard To Find Books
About Hard To Find Books
Glossary
Some terminology that may be used in this description includes:
- Octavo
- Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...