From Tapas to Meze : Small Plates from the Mediterranean
by Joanne Weir
- Used
- Very Good
- Paperback
- Condition
- Very Good
- ISBN 10
- 1580085865
- ISBN 13
- 9781580085861
- Seller
-
Seattle, Washington, United States
2 Copies Available from This Seller
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About This Item
Ten Speed Press, 2004. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Synopsis
Joanne Weir is an internationally known chef and cooking teacher who trained with Madeleine Kamman and cooked at Chez Panisse with Alice Waters. In addition to writing numerous pieces for food magazines, she contributed to the prize-winning France: A Culinary Journal and American Food: A Celebration. This is her first cookbook. From the Hardcover edition.
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Details
- Bookseller
- ThriftBooks (US)
- Bookseller's Inventory #
- G1580085865I4N00
- Title
- From Tapas to Meze : Small Plates from the Mediterranean
- Author
- Joanne Weir
- Format/Binding
- Paperback
- Book Condition
- Used - Very Good
- Quantity Available
- 2
- ISBN 10
- 1580085865
- ISBN 13
- 9781580085861
- Publisher
- Ten Speed Press
- Place of Publication
- Berkeley, California, U.s.a.
- Date Published
- 2004
Terms of Sale
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About the Seller
ThriftBooks
Biblio member since 2018
Seattle, Washington
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Glossary
Some terminology that may be used in this description includes:
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...