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Steal the Menu: A Memoir of Forty Years in Food

Steal the Menu: A Memoir of Forty Years in Food

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Steal the Menu: A Memoir of Forty Years in Food

by Sokolov, Raymond

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  • Paperback
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New
ISBN 10
0307946355
ISBN 13
9780307946355
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About This Item

Vintage Books, 2014. Paperback. New. reprint edition. 242 pages. 8.25x5.25x0.75 inches.

Synopsis

Raymond Sokolov ate his first meal in Detroit in 1941 and dined with tenacious curiosity in France as a correspondent for Newsweek . He went on to sustain himself writing about food at The New York Times and Natural History magazine, and, most recently, by covering restaurants worldwide for The Wall Street Journal . He is the author of The Saucier’s Apprentice , the novel Native Intelligence , and a biography of A. J. Liebling, Wayward Reporter . He lives in New York’s Hudson Valley.

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Details

Bookseller
Revaluation Books GB (GB)
Bookseller's Inventory #
x-0307946355
Title
Steal the Menu: A Memoir of Forty Years in Food
Author
Sokolov, Raymond
Format/Binding
Paperback
Book Condition
New
Quantity Available
2
ISBN 10
0307946355
ISBN 13
9780307946355
Publisher
Vintage Books
Date Published
2014

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Revaluation Books

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About the Seller

Revaluation Books

Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Exeter, Devon

About Revaluation Books

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Glossary

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New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Reprint
Any printing of a book which follows the original edition. By definition, a reprint is not a first edition.

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