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The Spirit of Excellence: Restaurants, Chefs, Recipes, Cognac
by Shaw, David
- Used
- Very Good
- Paperback
- Condition
- Very Good/No Jacket
- ISBN 10
- 0972275002
- ISBN 13
- 9780972275002
- Seller
-
Hollis Center, Maine, United States
Payment Methods Accepted
About This Item
South Coast Metro, California, U.S.A.: Bon Vivant Pub Inc, 2002 Clean and tight copy. Soft Cover. Very Good/No Jacket. 4to - over 9¾" - 12" tall.
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Details
- Bookseller
- UHR Books
(US)
- Bookseller's Inventory #
- Pb6427
- Title
- The Spirit of Excellence: Restaurants, Chefs, Recipes, Cognac
- Author
- Shaw, David
- Format/Binding
- Paperback
- Book Condition
- Used - Very Good
- Jacket Condition
- No Jacket
- ISBN 10
- 0972275002
- ISBN 13
- 9780972275002
- Publisher
- Bon Vivant Pub Inc
- Place of Publication
- South Coast Metro, California, U.S.A.
- Date Published
- 2002
- Size
- 4to - over 9¾" - 12&
- Keywords
- RESTAURANTS COOKERY BRANDY COOKS COOKING
Terms of Sale
UHR Books
Prices are net to all and returns are only accepted if the book is not as described.
About the Seller
UHR Books
Biblio member since 2004
Hollis Center, Maine
About UHR Books
A large collection of about 45,000 books, one third of which are in the medical area.
Glossary
Some terminology that may be used in this description includes: