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Sociology on the Menu: An Invitation to the Study of Food and Society
by Beardsworth, Alan and Keil, Teresa
- Used
- Good
- Paperback
- first
- Condition
- Good
- ISBN 10
- 041511425X
- ISBN 13
- 9780415114257
- Seller
-
Reading, United Kingdom
Item Price
€23.78€21.40
Payment Methods Accepted
About This Item
London: Routledge, 1997. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. 277 pages. Why are we increasingly bombarded with 'expert' advice about what we should eat? Why do some individuals in Western societies voluntarily starve themselves while surrounded by food? This book a comprehensive overview of the literature, particularly helpful in this interdisciplinary field. Small mark to top and bottom edge of pages, not affecting text..
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Details
- Bookseller
- Books & Bygones (GB)
- Bookseller's Inventory #
- 26363
- Title
- Sociology on the Menu: An Invitation to the Study of Food and Society
- Author
- Beardsworth, Alan and Keil, Teresa
- Format/Binding
- Paperback
- Book Condition
- Used - Good
- Edition
- First Edition
- ISBN 10
- 041511425X
- ISBN 13
- 9780415114257
- Publisher
- Routledge
- Place of Publication
- London
- Date Published
- 1997
- Size
- 8vo - over 7¾" - 9&f
- Keywords
- Food Sociology Eating Diet Meat Vegetarianism
- Bookseller catalogs
- Cookery; Cookery - History and Reference;
Terms of Sale
Books & Bygones
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery [ONLY if an item arrives misdescribed or damaged] We should be contacted before any returns are made
About the Seller
Books & Bygones
Biblio member since 2009
Reading
About Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...