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Secret History of Food: Strange but True Stories About the Origins of Everything We Eat

Secret History of Food: Strange but True Stories About the Origins of Everything We Eat

Secret History of Food: Strange but True Stories About the Origins of Everything
Stock Photo: Cover May Be Different

Secret History of Food: Strange but True Stories About the Origins of Everything We Eat

by Matt Siegel

  • Used
  • Hardcover
Condition
Used - Like New
ISBN 10
0062973215
ISBN 13
9780062973214
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Chicago, Illinois, United States
Item Price
€8.47
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About This Item

Ecco. Used - Like New. Fine. Cloth, D-j. 2021. Originally published at $27.99.

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Details

Bookseller
Powell's Bookstores Chicago US (US)
Bookseller's Inventory #
W125486
Title
Secret History of Food: Strange but True Stories About the Origins of Everything We Eat
Author
Matt Siegel
Book Condition
New
Binding
Hardcover
ISBN 10
0062973215
ISBN 13
9780062973214
Publisher
Ecco

Terms of Sale

Powell's Bookstores Chicago

All orders subject to previous sale. Domestic Standard ships USPS Bound Printed Matter; Domestic Expedited ships UPS Ground; International ships via Air courier. All orders over $200.00 upgraded to UPS Ground without additional charge.

About the Seller

Powell's Bookstores Chicago

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Chicago, Illinois

About Powell's Bookstores Chicago

Used, rare and out-of-print titles, specializing in academic and scholarly books. Independent bookstores in Chicago since 1970

Glossary

Some terminology that may be used in this description includes:

Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
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