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The Seasons of Parmigiano-Reggiano: recipes and tips celebrate old and new ways to use the world's unique parmesan cheese
by Nancy Radke
- Used
- Near Fine
- Paperback
- first
- Condition
- Near Fine
- Seller
-
Binghamton, New York, United States
Payment Methods Accepted
About This Item
Reggio Emilia, Italy: Consorzio del Formaggio Parmigiano-Regginano, 2998. 1st Edition . Soft cover. Near Fine. 9000 shelf. Spiral-bound photo brown covers. Old inked price front cover. No names, clean text. Many color photos. Beautiful promo piece for the famous Italian cheese.
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Details
- Bookseller
- Gil's Book Loft
(US)
- Bookseller's Inventory #
- 073171
- Title
- The Seasons of Parmigiano-Reggiano: recipes and tips celebrate old and new ways to use the world's unique parmesan cheese
- Author
- Nancy Radke
- Format/Binding
- Soft cover
- Book Condition
- Used - Near Fine
- Quantity Available
- 1
- Edition
- 1st Edition
- Binding
- Paperback
- Publisher
- Consorzio del Formaggio Parmigiano-Regginano
- Place of Publication
- Reggio Emilia, Italy
- Date Published
- 2998
- Pages
- 37
- Keywords
- cook books
Terms of Sale
Gil's Book Loft
Checks/money orders must reach us in 5 business days. Returns: within 10 days if item is not as described
About the Seller
Gil's Book Loft
Biblio member since 2006
Binghamton, New York
About Gil's Book Loft
~~Gil's Book Loft, located at 9 Glenwood Ave, Binghamton NY, is open only by appointment. Our 46,000+ Internet listings, hand-picked with pride, are updated at least once a day. ~~Orders are packed with care & usually shipped the same day. All dust jackets are protected in clear mylar. ~We also feature over 200 pairs of antique bookends, plus pottery & decorative objects. ~~We stock more than 5,000 fine original artist-signed American prints, drawings, & watercolors (1880 to present). ~~Internet prices are net to all, including book dealers; discounts given only with personal visits to the shop.
Glossary
Some terminology that may be used in this description includes:
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...