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Religion, Food, and Eating in North America

Religion, Food, and Eating in North America

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Religion, Food, and Eating in North America

by Zeller, Benjamin E. (editor) ; Dallam, Marie W. (editor) ; Neilson, Reid L. (editor) ; Rubel, Nora L. (editor)

  • Used
  • Very Good
  • Paperback
  • first
Condition
Very Good
ISBN 10
0231160313
ISBN 13
9780231160315
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Selkirk, New York, United States
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About This Item

NY: Columbia University Press. Very Good. 2014. 1st Paperback printing. Softcover. 0231160313 . xxxii, 336pp. A volume in the series Arts and Traditions of the Table: Perspectives on Culinary History. Index, bibliography. ; 8vo 8" - 9" tall .

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Details

Bookseller
Old Saratoga Books US (US)
Bookseller's Inventory #
55908
Title
Religion, Food, and Eating in North America
Author
Zeller, Benjamin E. (editor) ; Dallam, Marie W. (editor) ; Neilson, Reid L. (editor) ; Rubel, Nora L. (editor)
Format/Binding
Softcover
Book Condition
Used - Very Good
Quantity Available
1
Edition
1st Paperback printing
Binding
Paperback
ISBN 10
0231160313
ISBN 13
9780231160315
Publisher
Columbia University Press
Place of Publication
NY
Date Published
2014
Keywords
0231160313, Culinary History
Bookseller catalogs
Cooking and Gastronomy;

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Old Saratoga Books

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About the Seller

Old Saratoga Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Selkirk, New York

About Old Saratoga Books

Old Saratoga Books owners Dan and Rachel Jagareski have been selling books since 1996. After running an open shop for twenty years in the historic village of Schuylerville we now sell books online and at book fairs. We are members of the Independent Online Booksellers Association (IOBA). Our specialties include books about history, science, cooking, children's books, and the arts. Rachel is a graduate of the Colorado Antiquarian Book Seminar and has attended Rare Book School in Charlottesville, Virginia.

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