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Puddings and Dainty Desserts

Puddings and Dainty Desserts

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Puddings and Dainty Desserts

by Murrey, Thomas J

  • Used
  • Good
  • Hardcover
Condition
Good
Seller
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Upperco, Maryland, United States
Item Price
€37.79
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About This Item

White, Stokes & Allen, New York, 1886. Hardcover. Good. 8vo, hardcover. No dj. Good condition. Covers soiled, contents clean, free of writing or marking. Binding square and tight. 53 pp.: recipes.

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Details

Bookseller
Tiber Books US (US)
Bookseller's Inventory #
1240523.02
Title
Puddings and Dainty Desserts
Author
Murrey, Thomas J
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
1
Publisher
White, Stokes & Allen, New York
Date Published
1886
Weight
0.00 lbs
Keywords
Cookbooks, Cooking, Food, Gastonomy, History,

Terms of Sale

Tiber Books

All books are subject to prior sale. Returns are accepted within 2 weeks for any reason. We pack our books in bubble-wrap, and ship in a sturdy cardboard box, except in the case of standardized Priority shipping envelopes.

About the Seller

Tiber Books

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Upperco, Maryland

About Tiber Books

Specializing in scholarly non-fiction for over 30 years.

Glossary

Some terminology that may be used in this description includes:

New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Soiled
Generally refers to minor discoloration or staining.
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