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The Psychology of Eating and Drinking: An Introduction (New)

The Psychology of Eating and Drinking: An Introduction (New)

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The Psychology of Eating and Drinking: An Introduction (New)

by Logue, A. W

  • New
  • Paperback
Condition
New
ISBN 10
071672197X
ISBN 13
9780716721970
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About This Item

New York: W. H. Freeman, 1991. Second Printing. Paperback. New. Illustrated. This text examines the range of human and animal behavior associated with obtaining and consuming food and drink. lt looks at how organisms regulate the amount they consume and the roles of learning and motivation in the choice of food. The book includes substantial discussions of abnormal eating and drinking behavior and concise descriptions of what is currently known about anorexia, bulimia, and obesity. Originally published in 1986, this new, thoroughly revised edition features three new chapters that explore practical applications of the psychology of eating and drinking to areas such as female reproduction, smoking, and cuisine and wine tasting. Paperback. New copy. xiii, 375pp. Full refund if not satisfied.

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Details

Bookseller
Shelley and Son Books US (US)
Bookseller's Inventory #
036284
Title
The Psychology of Eating and Drinking: An Introduction (New)
Author
Logue, A. W
Illustrator
Illustrated
Format/Binding
Paperback
Book Condition
New
Quantity Available
1
Edition
Second Printing
ISBN 10
071672197X
ISBN 13
9780716721970
Publisher
W. H. Freeman
Place of Publication
New York
Date Published
1991
X weight
21 oz

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Shelley and Son Books

I offer a full refund if not satisfied as long as the book is returned in the same condition as sent.

About the Seller

Shelley and Son Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Hendersonville, North Carolina

About Shelley and Son Books

We specialize in books by and about C.S. Lewis, J.R.R. Tolkien, the Inklings, and their Friends.

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