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Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor

Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor

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Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor

by Peter Reinhart; Ron Manville [Photographer]

  • Used
  • Very Good
  • Hardcover
Condition
Very Good
ISBN 10
1580087590
ISBN 13
9781580087599
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
St. Cloud, Minnesota, United States
Item Price
€22.67
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About This Item

Ten Speed Press, 2007-08-01. Hardcover. Very Good. VERY GOOD Hardcover, in VERY GOOD DJ with tight binding and clean pages. DJ shows light wear.

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Details

Bookseller
Collectible Collectibles 4 U US (US)
Bookseller's Inventory #
Bk21-6-2THsc6-1
Title
Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
Author
Peter Reinhart; Ron Manville [Photographer]
Format/Binding
Hardcover
Book Condition
Used - Very Good
Quantity Available
1
ISBN 10
1580087590
ISBN 13
9781580087599
Publisher
Ten Speed Press
Place of Publication
Ny
Date Published
2007-08-01

Terms of Sale

Collectible Collectibles 4 U

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Collectible Collectibles 4 U

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2017
St. Cloud, Minnesota

About Collectible Collectibles 4 U

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Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.

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