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Nutrition for Foodservice and Culinary Professionals by Drummond, Karen Eich;Brefere, Lisa M - 2003

by Drummond, Karen Eich;Brefere, Lisa M

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Nutrition for Foodservice and Culinary Professionals by Drummond, Karen Eich;Brefere, Lisa M - 2003
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Nutrition for Foodservice and Culinary Professionals

by Drummond, Karen Eich;Brefere, Lisa M

  • Used
  • Good
  • Hardcover
Iowa: John Wiley & Sons Inc. Light Shelf Wear On The Covers, Fairly Typical For Today's Text Books, Markings Only On The First Few Chapters, Highlighting And Underlining, Binding Is Solid.".Is The Essential Resource For The Most Complete, Up To Date Information On Nutrition And Diet. New And Expanded Material In This Fifth Edition Address Such Topics As Biotechnology, Vitamins, Minerals, And Organic Foods." . Good. Hardcover. 5th or later Edition. 2003.
  • Bookseller Independent bookstores US (US)
  • Format/Binding Hardcover
  • Book Condition Used - Good
  • Jacket Condition No Jacket
  • Quantity Available 1
  • Edition 5th or later Edition
  • Binding Hardcover
  • ISBN 10 047141977X
  • ISBN 13 9780471419778
  • Publisher John Wiley & Sons Inc
  • Place of Publication Iowa
  • Date Published 2003
  • Size 4to - over 9¾ - 12"
  • Keywords COOKERY Better Homes & Gardens Cookbooks
  • Size 4to - over 9¾ - 12" tall.

We have 12 copies available starting at €9.02.

Nutrition for Foodservice and Culinary Professionals
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Nutrition for Foodservice and Culinary Professionals

by Brefere, Lisa M., Drummond, Karen Eich

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780471419778 / 047141977x
Quantity Available
1
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Mishawaka, Indiana, United States
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Wiley & Sons, Incorporated, John. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Nutrition for Foodservice and Culinary Professionals
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Nutrition for Foodservice and Culinary Professionals

by Brefere, Lisa M., Drummond, Karen Eich

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780471419778 / 047141977x
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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€9.02
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Description:
Wiley & Sons, Incorporated, John. Used - Good. Used book that is in clean, average condition without any missing pages.
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€9.02
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Nutrition for Foodservice and Culinary Professionals

Nutrition for Foodservice and Culinary Professionals

by Karen Eich Drummond; Lisa M. Brefere

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780471419778 / 047141977X
Quantity Available
1
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Seattle, Washington, United States
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Wiley & Sons, Incorporated, John, 2003. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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€10.22
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Nutrition for Foodservice and Culinary Professionals
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Nutrition for Foodservice and Culinary Professionals

by Drummond, Karen E., Brefere, Lisa M

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780471419778 / 047141977x
Quantity Available
1
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Frederick, Maryland, United States
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Wiley. Used - Good. Good condition. 5th edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Nutrition for Foodservice and Culinary Professionals
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Nutrition for Foodservice and Culinary Professionals

by Drummond, Karen E.; Brefere, Lisa M

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780471419778 / 047141977X
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San Diego, California, United States
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Wiley, 2003-03-24. Hardcover. New. In shrink wrap.
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Nutrition for Foodservice and Culinary Professionals
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Nutrition for Foodservice and Culinary Professionals

by Drummond, Karen E

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780471419778 / 047141977X
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Newport Coast, California, United States
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Nutrition for Foodservice and Culinary Professionals, 5th
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Nutrition for Foodservice and Culinary Professionals, 5th

by Drummond, Karen Eich; Brefere, Lisa M

  • Used
  • Hardcover
Condition
Used - Very Good Condition
Edition
5th Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780471419778 / 047141977X
Quantity Available
2
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Burgin, Kentucky, United States
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John Wiley & Sons, Inc, Hoboken, NJ, 2004. 5th Edition. Hardcover. Very Good Condition. The text appears clean, the cover is in nice condition. Multiple copies available this title. Quantity Available: 2. Category: Engineering, Industrial, Trade; ISBN: 047141977X. ISBN/EAN: 9780471419778. Pictures of this item not already displayed here available upon request. Inventory No: 1560768736. . 9780471419778
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Nutrition for Foodservice and Culinary Professionals
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Nutrition for Foodservice and Culinary Professionals

by Karen Eich Drummond

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780471419778 / 047141977X
Quantity Available
4
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Woodside, New York, United States
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John Wiley & Sons , pp. xviii + 638 5th Edition . Hardback. New.
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Nutrition For Food Service And Culinary Professionals, 5E
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Nutrition For Food Service And Culinary Professionals, 5E

by Drummond K.E

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  • Very Good
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780471419778 / 047141977x
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1
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Indianapolis, Indiana, United States
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Very Good.
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NUTRITION FOR FOOD SERVICE AND CULINARY PROFESSIONALS, 5E
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NUTRITION FOR FOOD SERVICE AND CULINARY PROFESSIONALS, 5E

by DRUMMOND K.E

  • New
Condition
New
Edition
USA Edition
ISBN 10 / ISBN 13
9780471419778 / 047141977x
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1
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ROANOKE, Virginia, United States
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USA Edition . Brand New. New. Ship within 24hrs. Satisfaction 100% guaranteed. I Ships from multiple Locations I ""Special Note"" We do not Provide Service On APO & PO BOX Box addresses. Delivery with In 7-14 working Day Only. This Books ship from the United Kingdom & USA other locations in India depending on your location and availability.
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