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New York's Master Chefs
by Bon Appetit Magazine Editorial Staff; Sax, Richard (editor)
- Used
- Very Good
- Paperback
- Condition
- Very Good
- ISBN 10
- 0895350904
- ISBN 13
- 9780895350909
- Seller
-
Florence, Colorado, United States
Payment Methods Accepted
About This Item
Knapp, 1985. Book. Very Good. Paperback. Knapp, 1985 Trade Paperback Very Good/No Jacket Los Angeles, CA, U.S.A. Knapp Press, The, 0-89535-090-4. Trade.
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Details
- Bookseller
- Bradley's Books (US)
- Bookseller's Inventory #
- CB316
- Title
- New York's Master Chefs
- Author
- Bon Appetit Magazine Editorial Staff; Sax, Richard (editor)
- Format/Binding
- Paperback
- Book Condition
- Used - Very Good
- ISBN 10
- 0895350904
- ISBN 13
- 9780895350909
- Publisher
- Knapp
- Place of Publication
- Columbia, South Carolina, U.s.a.
- Date Published
- 1985
- Keywords
- COOKERY COOKING GENERAL 0-89535-090-4 COOKBOOKS
- Bookseller catalogs
- COOKBOOKS;
Terms of Sale
Bradley's Books
Any book may be returned for a full refund, please notify us within two weeks of shipment.
About the Seller
Bradley's Books
Biblio member since 2004
Florence, Colorado
About Bradley's Books
Inexpensive used books and quality antiquarian books.
Glossary
Some terminology that may be used in this description includes:
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Trade Paperback
- Used to indicate any paperback book that is larger than a mass-market paperback and is often more similar in size to a hardcover...