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The Murray's Cheese Handbook: A Guide to More Than 300 of the World's Best Cheeses

The Murray's Cheese Handbook: A Guide to More Than 300 of the World's Best Cheeses

The Murray's Cheese Handbook: A Guide to More Than 300 of the World's
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The Murray's Cheese Handbook: A Guide to More Than 300 of the World's Best Cheeses

by Kaufelt, Rob

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  • Paperback
  • first
Condition
Like New
ISBN 10
0767921305
ISBN 13
9780767921305
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About This Item

Clarkson Potter, 10/3/2006. 1st Edition/ 1st Pri. paperback. Like New. 3x0x8. LIKE NEW/UNREAD!!! Text is Clean and Unmarked! Has a small black line or red dot on the bottom/exterior edge of pages.

Synopsis

In 1991, ROB KAUFELT bought the original Murray’s Cheese Shop. He has since moved the store (just across the street) and ambitiously expanded it. A nationally recognized cheese expert, Rob has appeared on the Food Network and has been profiled in The New Yorker . He lives in New York City.

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Details

Bookseller
Spellbound US (US)
Bookseller's Inventory #
PB-LN-0767921305
Title
The Murray's Cheese Handbook: A Guide to More Than 300 of the World's Best Cheeses
Author
Kaufelt, Rob
Format/Binding
Paperback
Book Condition
New
Quantity Available
17
Edition
1st Edition/ 1st Pri
ISBN 10
0767921305
ISBN 13
9780767921305
Publisher
Clarkson Potter
Place of Publication
New York
Date Published
10/3/2006
Size
3x0x8
X weight
0 oz

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Spellbound

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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McKeesport, Pennsylvania

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