More Food That Really Schmecks -

UsedGood. Book is in good condition and may contain underlining or highlighting and minimal wear. The book can also include library labels. May not contain miscellaneous items (toys, dvds, etc). We offer 100% money back guarantee and fast customer support.

UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.

Used - Good. Used book that is in clean, average condition without any missing pages.

Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

McClelland & Stewart, 1979. Hardcover. Very Good/good +. clean and lightly used.

Toronto, ON: McClelland & Stewart, 1988. Hardcover. Near Fine/Near Fine. Clean, tight, unmarked; very light wear to spine extremes; some soiling to upper spine of cover and inside dust jacket - not visible with the jacket on; otherwise absolute minimal wear; An entirely new array of 100s of mouth-watering dishes is served up in this long-awaited collection of fresh and wholesome recipes. Who could resist Smoked Sausage Soup, Schnippled Bean Casserole, Plum Crumble, Raisin Mumbles, or Mrs. Addison Eby's Sour Cream Elderberry Pie. Warm and witty, this is a cookbook sprinkled with anecdotes and amusing stories about the origins of the recipes.

McClelland & Stewart, January 1979. Hardcover. Used - Good/Good. hardcover in good condition. some stains on the edges foxing as usual. Spine is slightly cocked.

Toronto: McClelland & Stewart, 1985. Hardcover. pp. 318. 8vo. Cream coloured boards, gilt lettering to the spine. Black-and-white illustrations. Bright, clean, and unmarked; fine and housed in near fine price-clipped dustjacket.

Toronto: McClelland and Stewart, 1979. Hardcover. Very Good +/good +. The follow-up book to "Food that Really Schmecks". A collection of about 600 recipes handed down by generations of cooks in the kitchens of Mennonite country in Ontario, Canada. Tight binding. No chips, tears, creases on pages. Dust jacket is NOT corner-clipped. Jacket has some tears/chips around edges and rear panel is rippled. Interior is clean and bright. Binding is cocked. Size: Sm 4to (9" to 11"). 318 pp.

Toronto: McClelland and Stewart, 1979. Hardcover. Near Fine/very good +. The follow-up book to "Food that Really Schmecks". A collection of about 600 recipes handed down by generations of cooks in the kitchens of Mennonite country in Ontario, Canada. Tight binding. No chips, tears, creases on pages. Dust jacket is corner-clipped on front flap and has some tears/chips around edges. Interior is clean and bright. Size: Sm 4to (9" to 11"). 318 pp.