Skip to content

More Cooking Secrets of the CIA: The Companion Book to the Public Television Series

More Cooking Secrets of the CIA: The Companion Book to the Public Television Series

Stock Photo: Cover May Be Different
Click for full-size.

More Cooking Secrets of the CIA: The Companion Book to the Public Television Series

by Culinary Institute of America

  • Used
  • as new
  • Paperback
Condition
As New
ISBN 10
0811818632
ISBN 13
9780811818636
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
post falls, Idaho, United States
Item Price
€6.13
Or just €5.51 with a
Bibliophiles Club Membership
€5.17 Shipping to USA
Standard delivery: 7 to 14 days

More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

U S. A.: Chronicle Books. As New. 1997. Softcover. 0811818632 132pp including index and equivalent charts Over 100 new recipes from America's most famous cooking school This is the practical companion to the public teleision series Colorful photographs and easy-to-follow recipes .

Reviews

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Bookseller
First Choice Books US (US)
Bookseller's Inventory #
92591
Title
More Cooking Secrets of the CIA: The Companion Book to the Public Television Series
Author
Culinary Institute of America
Format/Binding
Softcover
Book Condition
New
Binding
Paperback
ISBN 10
0811818632
ISBN 13
9780811818636
Publisher
Chronicle Books
Place of Publication
U S. A.
Date Published
1997
Keywords
Cookery-Culinary, Institute, of, America

Terms of Sale

First Choice Books

If the book is not in the condition described in our listing we will refund the full sale price plus the shipping charge.

About the Seller

First Choice Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
post falls, Idaho

About First Choice Books

We carry a wide variety of books, specializing in history, childrens, vintage juveniles, technical, and scholarly editions.

Glossary

Some terminology that may be used in this description includes:

New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...

This Book’s Categories

tracking-