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Microwaving Poultry and Seafood

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Microwaving Poultry and Seafood

by Methven, Barbara

  • Used
  • Very Good
  • Hardcover
Condition
Very Good/No Jacket
ISBN 10
0671622684
ISBN 13
9780671622688
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Hollis Center, Maine, United States
Item Price
€6.56
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About This Item

Lebanon, Indiana, U.S.A.: Prentice Hall, 1990 Clean and tight copy. Hard Cover. Very Good/No Jacket. 4to - over 9¾" - 12" tall. Cookbook.

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Details

Bookseller
UHR Books US (US)
Bookseller's Inventory #
Pb6177
Title
Microwaving Poultry and Seafood
Author
Methven, Barbara
Format/Binding
Hardcover
Book Condition
Used - Very Good
Jacket Condition
No Jacket
ISBN 10
0671622684
ISBN 13
9780671622688
Publisher
Prentice Hall
Place of Publication
Lebanon, Indiana, U.S.A.
Date Published
1990
Size
4to - over 9¾" - 12&
Keywords
MICROWAVE COOKERY POULTRY SEAFOOD COOKING

Terms of Sale

UHR Books

Prices are net to all and returns are only accepted if the book is not as described.

About the Seller

UHR Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Hollis Center, Maine

About UHR Books

A large collection of about 45,000 books, one third of which are in the medical area.

Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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