M.F.K. Fishers's translation of The Physiology of Taste or Meditations on Transcendental Gastronomy
by Brillat-SavarinJean Anthelme; M.F.K. Fisher [Translator]
- Used
- Very Good
- Paperback
- Condition
- Very Good
- ISBN 10
- 0865472491
- ISBN 13
- 9780865472495
- Seller
-
Laramie, Wyoming, United States
Payment Methods Accepted
About This Item
San Francisco: North Point Press, 1986-07-31. 2nd printing . paperback. Very Good. 8x5x0. Our volume is cream-colored w/ an illustration of two hands holding grapes. Cover clean and in v.g. condition. No writing, highlighting, or marks in text. Some minor smudging to text block edges. In outstanding condition for its age.
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Details
- Bookseller
- Night Heron Books (US)
- Bookseller's Inventory #
- 753162
- Title
- M.F.K. Fishers's translation of The Physiology of Taste or Meditations on Transcendental Gastronomy
- Author
- Brillat-SavarinJean Anthelme; M.F.K. Fisher [Translator]
- Format/Binding
- Paperback
- Book Condition
- Used - Very Good
- Quantity Available
- 1
- Edition
- 2nd printing
- ISBN 10
- 0865472491
- ISBN 13
- 9780865472495
- Publisher
- North Point Press
- Place of Publication
- San Francisco
- Date Published
- 1986-07-31
- Size
- 8x5x0
- X weight
- 23 oz
Terms of Sale
Night Heron Books
We will gladly accept returns if the condition is not as described. We require notification of the intent to return an item within 10 days of receiving the item. In the event of a return, we must receive the item in the same condition as when it was shipped out.
About the Seller
Night Heron Books
Biblio member since 2005
Laramie, Wyoming
About Night Heron Books
We are a Mom and Pop brick and mortar shop in the heart of downtown Laramie, Wyoming. We strive for quality titles at reasonable prices. Open Everyday 7am-9pm.
Glossary
Some terminology that may be used in this description includes:
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Text Block
- Most simply the inside pages of a book. More precisely, the block of paper formed by the cut and stacked pages of a book....