The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking
by Robertson, Laurel
- Used
- Good
- Paperback
- Condition
- Good
- ISBN 10
- 0394724348
- ISBN 13
- 9780394724348
- Seller
-
Easthampton, Massachusetts, United States
Payment Methods Accepted
About This Item
Random House, 1985-10-11. paperback. Good. 6x1x9. Beginnings of lamination peel on front and back cover. Some rubbering to cover edges.
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Details
- Bookseller
- Miranda Books (US)
- Bookseller's Inventory #
- 2310040009
- Title
- The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking
- Author
- Robertson, Laurel
- Format/Binding
- Paperback
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 0394724348
- ISBN 13
- 9780394724348
- Publisher
- Random House
- Place of Publication
- Westminster, Maryland, U.s.a.
- Date Published
- 1985-10-11
- Size
- 6x1x9
- X weight
- 27 oz
Terms of Sale
Miranda Books
We guarantee the condition of every one of our books as it is described on the Biblio website. If you're dissatisfied with your purchase (incorrect book/not as described/damaged) or if the order hasn't arrived, your purchase is eligible for a refund within 30 days of the estimated delivery date.
About the Seller
Miranda Books
Biblio member since 2023
Easthampton, Massachusetts
About Miranda Books
Miranda Books sells general fiction, poetry, and non-fiction. Mostly we buy and sell books we wish we had the time to read.
Glossary
Some terminology that may be used in this description includes:
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...