Stock Photo: Cover May Be Different
The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking
by Robertson L Et Al, and Flinders, Carol L, and Godfrey, Bronwen (Photographer)
- Used
- Hardcover
- Condition
- Very good. No dust jacket.
- ISBN 10
- 0394537009
- ISBN 13
- 9780394537009
- Seller
-
Derwood, Maryland, United States
Payment Methods Accepted
About This Item
Random House Trade. 1984. Hard cover. Very good. No dust jacket.. Sewn binding. Paper over boards. 447 p. Audience: General/trade. . No previous owner's name. Clean, tight pages No bent corners. No remainder mark. near fine .
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Details
- Bookseller
- 2Vbooks (US)
- Bookseller's Inventory #
- Alibris.0053023
- Title
- The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking
- Author
- Robertson L Et Al, and Flinders, Carol L, and Godfrey, Bronwen (Photographer)
- Format/Binding
- Hard cover
- Book Condition
- Used - Very good. No dust jacket.
- Quantity Available
- 1
- Binding
- Hardcover
- ISBN 10
- 0394537009
- ISBN 13
- 9780394537009
- Publisher
- Random House Trade
- Place of Publication
- New York
- Date Published
- 1984
- Keywords
- Sewn binding. Paper over boards. 447 p. Audience: General/trade.
Terms of Sale
2Vbooks
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About the Seller
Glossary
Some terminology that may be used in this description includes:
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Remainder Mark
- Usually an ink marking of some sort which indicates that the book was designated a remainder. In most cases, it can be found on...