Larousse Gastronomique
by Montagné, Prosper
- Used
- Very Good
- Hardcover
- Condition
- Very Good/Slipcase
- ISBN 10
- 0600023524
- ISBN 13
- 9780600023524
- Seller
-
Reading, United Kingdom
Item Price
€59.40€53.46
Payment Methods Accepted
About This Item
London: Paul Hamlyn, 2001. Book. Very Good. Hardback. Reissue. 4to - over 9¾" - 12" tall. 1350 pages, The world's greatest cookery encyclopedia. This book has never been near a kitchen, it is bright and clean in original slipcase. Spine of dustjacket is slightly sunned. Shipping weight of 3.6Kgs. Overseas customers please email for shipping quote..
Synopsis
Larousse Gastronomique is an encyclopedia of gastronomy. The majority of the book is French cuisine with many French dishes, cooking techniques, and recipes featured. Many non-French dishes and ingredients are mentioned and, in later editions, these entries increased.
Reviews
On Dec 9 2016, a reader said:
the first printing was 1938 NOT 1961.
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Details
- Bookseller
- Books & Bygones (GB)
- Bookseller's Inventory #
- 25540
- Title
- Larousse Gastronomique
- Author
- Montagné, Prosper
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good
- Jacket Condition
- Slipcase
- Edition
- Reissue
- ISBN 10
- 0600023524
- ISBN 13
- 9780600023524
- Publisher
- Paul Hamlyn
- Place of Publication
- London
- Date Published
- 2001
- Size
- 4to - over 9¾" - 12&
- Keywords
- Cooking Cookery Food Recipes
- Bookseller catalogs
- Cookery; Cookery - French;
Terms of Sale
Books & Bygones
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery [ONLY if an item arrives misdescribed or damaged] We should be contacted before any returns are made
About the Seller
Books & Bygones
Biblio member since 2009
Reading
About Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glossary
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