Description:
Dickson Publishing Co., John A., 1984. Hardcover. Good. Disclaimer:Dust jacket quality is not guaranteed.
Lamb and Pork by Time-Life Books Editors; Culinary Arts Institute Staff - 1984
by Time-Life Books Editors; Culinary Arts Institute Staff
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Lamb and Pork
by Time-Life Books Editors; Culinary Arts Institute Staff
- Used
- very good
- Hardcover
Melrose Park, Illinois, U.S.A.: John A. Dickson Publishing Co., 1984 Hard Cover. Very Good. 4to - over 9¾" - 12" Tall. Cookbook.
-
Bookseller
Independent bookstores
(US)
- Format/Binding Hardcover
- Book Condition Used - Very Good
- Binding Hardcover
- ISBN 10 083260805X
- ISBN 13 9780832608056
- Publisher John A. Dickson Publishing Co.
- Place of Publication Melrose Park, Illinois, U.S.A.
- Date Published 1984
- Size 4to - over 9¾" - 12&
- Keywords COOKERY PORK COOKING SPECIFIC INGREDIENTS
- Size 4to - over 9¾" - 12" Tall
We have 5 copies available starting at €5.58.
Lamb and Pork
by Culinary Arts Institute Staff; Time-Life Books Editors
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832608056 / 083260805X
- Quantity Available
- 1
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Seattle, Washington, United States
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Lamb and Pork (Illustrated Library of Cooking)
by Time-Life Books and Culinary Arts Institute Staff
- Used
- Fine
- Hardcover
- Condition
- Used - Fine
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832608056 / 083260805x
- Quantity Available
- 1
- Seller
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Jacksonville, Florida, United States
- Item Price
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€4.85€4.95 shipping to
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Description:
Hardcover. Fine.
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Lamb and Pork (Illustrated Library of Cooking)
by field-michael-beard
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780832608056 / 083260805x
- Quantity Available
- 1
- Seller
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Frederick, Maryland, United States
- Item Price
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€7.49€3.99 shipping to
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Description:
Culinary Arts Inst.,U.S.. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.
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Illustrated Library of Cooking: Lamb and Pork
by Time Life
- Used
- Hardcover
- Condition
- Used - Good Condition
- Jacket Condition
- No Dust Jacket
- Edition
- Edition Unstated
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832608056 / 083260805x
- Quantity Available
- 1
- Seller
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Burgin, Kentucky, United States
- Item Price
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€7.87€6.35 shipping to
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Description:
Time Life Books, New York, NY, 1984. Edition Unstated. Hardcover. Good Condition/No Dust Jacket. Some shelf and corner wear. Text appears clean. Binding is tight and solid in very good condition. Looks Nice. Small dent in the bottom front cover. 77 pp. Quantity Available: 1. Category: Cooking, Wine & Dining; ISBN: 083260805x. ISBN/EAN: 9780832608056. Pictures of this item not already displayed here available upon request. Inventory No: ABE344543684. . 9780832608056
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€6.35
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Lamb and Pork (Illustrated Library of Cooking)
by Time-Life Books
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832608056 / 083260805X
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
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€39.60FREE shipping to
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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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€39.60
FREE shipping to