Lady's Complete Guide - Or Cookery in all Its Branches
by Cole, Mary Mrs
- Used
- Good
- Hardcover
- Condition
- Good/No Jacket - as issued
- Seller
-
Reading, United Kingdom
Item Price
€594.45€535.00
Payment Methods Accepted
About This Item
London: G. Kearsley, 1791. Book. Good. Full-Leather. Third Edition. 8vo - over 7¾" - 9¾" tall. lvi plus 460 pages. Contemporary full leather, title label red with gilt, raised bands to spine, new endpapers. Containing the most approved recipes, confirmed by observation and practice, in every reputable English book of cookery now extant; besides a great variety of others which have never before been offered to the public. Also includes The Complete Brewer and The Family Physician. Oxford page 118..
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Details
- Bookseller
- Books & Bygones (GB)
- Bookseller's Inventory #
- 24730
- Title
- Lady's Complete Guide - Or Cookery in all Its Branches
- Author
- Cole, Mary Mrs
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Jacket Condition
- No Jacket - as issued
- Edition
- Third Edition
- Publisher
- G. Kearsley
- Place of Publication
- London
- Date Published
- 1791
- Size
- 8vo - over 7¾" - 9&f
- Keywords
- Cookery Cooking Food Recipes History
- Bookseller catalogs
- Cookery; Cookery - Household;
Terms of Sale
Books & Bygones
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery [ONLY if an item arrives misdescribed or damaged] We should be contacted before any returns are made
About the Seller
Books & Bygones
Biblio member since 2009
Reading
About Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glossary
Some terminology that may be used in this description includes:
- G
- Good describes the average used and worn book that has all pages or leaves present. Any defects must be noted. (as defined by AB...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Gilt
- The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
- Raised Band(s)
- Raised bands refer to the ridges that protrude slightly from the spine on leather bound books. The bands are created in the...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....