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Lady's Complete Guide - Or Cookery in all Its Branches

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Lady's Complete Guide - Or Cookery in all Its Branches

by Cole, Mary Mrs

  • Used
  • Good
  • Hardcover
Condition
Good/No Jacket - as issued
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Reading, United Kingdom
Item Price
€594.45€535.00
€11.89 Shipping to USA
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About This Item

London: G. Kearsley, 1791. Book. Good. Full-Leather. Third Edition. 8vo - over 7¾" - 9¾" tall. lvi plus 460 pages. Contemporary full leather, title label red with gilt, raised bands to spine, new endpapers. Containing the most approved recipes, confirmed by observation and practice, in every reputable English book of cookery now extant; besides a great variety of others which have never before been offered to the public. Also includes The Complete Brewer and The Family Physician. Oxford page 118..

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Details

Bookseller
Books & Bygones GB (GB)
Bookseller's Inventory #
24730
Title
Lady's Complete Guide - Or Cookery in all Its Branches
Author
Cole, Mary Mrs
Format/Binding
Hardcover
Book Condition
Used - Good
Jacket Condition
No Jacket - as issued
Edition
Third Edition
Publisher
G. Kearsley
Place of Publication
London
Date Published
1791
Size
8vo - over 7¾" - 9&f
Keywords
Cookery Cooking Food Recipes History
Bookseller catalogs
Cookery; Cookery - Household;

Terms of Sale

Books & Bygones

30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery [ONLY if an item arrives misdescribed or damaged] We should be contacted before any returns are made

About the Seller

Books & Bygones

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2009
Reading

About Books & Bygones

On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books

Glossary

Some terminology that may be used in this description includes:

G
Good describes the average used and worn book that has all pages or leaves present. Any defects must be noted. (as defined by AB...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Gilt
The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
Raised Band(s)
Raised bands refer to the ridges that protrude slightly from the spine on leather bound books. The bands are created in the...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
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