Laboratory Manual for Food Canners & Processors, Microbiology
by National Food Processors Association, and National Canners Association
- Used
- Hardcover
- Condition
- Very good.
- ISBN 10
- 0870550276
- ISBN 13
- 9780870550270
- Seller
-
Clayton, Missouri, United States
Payment Methods Accepted
About This Item
A V I Publishing Company, 1968. 3rd ed.. Hard cover. Very good.. Sewn binding. Cloth over boards. Audience: General/trade. Volume 1, 336 pages.
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Details
- Bookseller
- Dinah Moe's Bookshop (US)
- Bookseller's Inventory #
- Alibris.0008804
- Title
- Laboratory Manual for Food Canners & Processors, Microbiology
- Author
- National Food Processors Association, and National Canners Association
- Format/Binding
- Hard cover
- Book Condition
- Used - Very good.
- Quantity Available
- 1
- Edition
- 3rd ed.
- Binding
- Hardcover
- ISBN 10
- 0870550276
- ISBN 13
- 9780870550270
- Publisher
- A V I Publishing Company
- Place of Publication
- Westport
- Date Published
- 1968
- Keywords
- Engineering|Manufacturing
- Bookseller catalogs
- Engineering;
Terms of Sale
Dinah Moe's Bookshop
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Dinah Moe's Bookshop
Biblio member since 2021
Clayton, Missouri
About Dinah Moe's Bookshop
Dinah Moe's Bookshop - Independent bookseller, shipping quickly from the middle of the country
Glossary
Some terminology that may be used in this description includes:
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...