Kabobs and Other Light Grills by Basan, Ghillie - 2010

Ryland Peters & Small. Used - Good. Used book that is in clean, average condition without any missing pages.

Ryland Peters & Small. Used - Good. Used book that is in clean, average condition without any missing pages.

Ryland Peters & Small. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Ryland Peters & Small. New with No dust jacket as issued. 2010. Hardcover. 1845979745 . 14 oz.; 64 pages; Unread Unmarked HC no DJ as issued. Kabobs & Other Light Grills are a simple and versatile choice all year round. Although most of the recipes in this book can be cooked under a conventional overhead broiler, the most effective and authentic way of enjoying kabobs is to grill the ingredients over charcoal for a unique smoky flavor as well as that welcome outdoor ambiance. Delicious recipes for Meat kabobs include the classic Lamb Shish Kabob with Yogurt and Flatbread; Port Kofta Kabobs with Sweet and Sour Sauce; and Fiery Beef and Peanut Satay. Choose a lighter recipe from the chapter on Poultry such as Harissa Chicken Kabobs with Oranges and Preserved Lemon; Chicken Tandoori Kabobs; and Duck Satay with Grilled Pineapple and Plum Sauce. Fish is perfect for this style of cooking-try Vine-wrapped Fish Kabobs with Tangy Herb Sauce; and Spicy Peri-peri Shrimp Satay. Great ideas for… Read More

Ryland Peters & Small, 2010-04-30. Hardcover. Very Good. 7x0x7. New York, 2010; pictured cloth covered board with pictured dust jacket; slight wear at edges of cover and edges of spine; slight wrinkling at edges of cover; interior is clean and unmarked; 8vo, 7 3/4" to 9 3/4" tall; 64 pages.

hardcover. Good. Access codes and supplements are not guaranteed with used items.

Ryland Peters & Small, 2010-04-30. Hardcover. New. New. In shrink wrap. Looks like an interesting title!