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Hardback. Good.
I Know How To Cook -
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I Know How To Cook
- Used
- very good
- Hardcover
Hardback. Very Good.
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World of Books Ltd
(GB)
- Format/Binding Hardback
- Book Condition Used - Very Good
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0714848042
- ISBN 13 9780714848044
We have 5 copies available starting at €9.25.
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I Know How To Cook
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- Hardcover
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- 9780714848044 / 0714848042
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I KNOW HOW TO COOK
by Ginette Mathiot
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- UsedVeryGood
- ISBN 10 / ISBN 13
- 9780714848044 / 0714848042
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Easley, South Carolina, United States
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UsedVeryGood. Ships Within 24 Hours M-F- Satisfaction Guaranteed! Has a publisher overstock mark. Item is in Good Condition. Clean Copy With Light Amount of Wear.
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I KNOW HOW TO COOK
by Ginette Mathiot
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780714848044 / 0714848042
- Quantity Available
- 1
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Easley, South Carolina, United States
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€22.64€3.00 shipping to
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UsedGood. Ships Within 24 Hours M-F- Satisfaction Guaranteed! Has a publisher overstock mark. Good shape with typical wear may have creases/tears.
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I Know How to Cook
by Mathiot, Ginette
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- Very Good
- Hardcover
- first
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- First Edition
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- Hardcover
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Horncastle, Lincolnshire, United Kingdom
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London: Phaidon, 2009. 1st UK edition, large 4to, 975pp, colour photo and line illustrations; VG Copy in VG DJ a little splashed at spine; heavy, 2-3 kilos. First Edition. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall.
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I know how to cook / Ginette Mathiot
by Mathiot, Ginette (1907-1998)
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- first
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- First Edition
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Galway, Ireland
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London : Phaidon, 2009. First Edition. Hardcover. Fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; 975 p. : colour illustrations ; 28 cm. Notes; Recipes updated by Clotilde Dusoulier. ""The bible of home cooking; best-selling cookbook in France for three generations; over 1,400 recipes revised & updated for the modern kitchen; first time in English""--Plate on jacket. Includes index. Translated from the French by Imogen Forster. Original title: Je sais cuisiner, Albin Michel 1932-2003. Subjects; Cooking, French. Food Recipes. Cookbooks. Livres de cuisine. Nonfiction.
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