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Hospitality and Restaurant Design No. 2

Hospitality and Restaurant Design No. 2

Hospitality and Restaurant Design No. 2
Stock Photo: Cover May Be Different

Hospitality and Restaurant Design No. 2

by Yee, Roger; Visual Reference Publications Inc; Yee, Roger

  • New
  • Hardcover
Condition
New/Has some very minor shelf wear
ISBN 10
1584710195
ISBN 13
9781584710196
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Carson City, Nevada, United States
Item Price
€33.20
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About This Item

Visual Reference Pub Inc, 2001-01-15. Hardcover. New/Has some very minor shelf wear. New inside and Out! Clean & Crisp Pages w/No markings. Excellent book..(Fast Shipping)!

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Details

Bookseller
Cronus Books, LLC. US (US)
Bookseller's Inventory #
201201033
Title
Hospitality and Restaurant Design No. 2
Author
Yee, Roger; Visual Reference Publications Inc; Yee, Roger
Format/Binding
Hardcover
Book Condition
New
Jacket Condition
Has some very minor shelf wear
Quantity Available
1
ISBN 10
1584710195
ISBN 13
9781584710196
Publisher
Visual Reference Pub Inc
Place of Publication
New York
Date Published
2001-01-15
X weight
60 oz

Terms of Sale

Cronus Books, LLC.

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Cronus Books, LLC.

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2014
Carson City, Nevada

About Cronus Books, LLC.

Cronus Books is an online reseller. We carry textbooks, novels, and various other genres.

Glossary

Some terminology that may be used in this description includes:

Shelf Wear
Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...
PUB
Common abbreviation for 'published'
Crisp
A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
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