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Cambridge University Press. New. Special order direct from the distributor
A Guide to Modern Cookery by Auguste Escoffier
by Auguste Escoffier
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A Guide to Modern Cookery
by Auguste Escoffier
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New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The A Guide to Modern Cookery.
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Ria Christie Collections
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- ISBN 10 1108063500
- ISBN 13 9781108063500
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A Guide to Modern Cookery (Cambridge Library Collection - European History)
by Escoffier, Auguste
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- New
- ISBN 10 / ISBN 13
- 9781108063500 / 1108063500
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Victoria, British Columbia, Canada
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![A Guide to Modern Cookery](https://d3525k1ryd2155.cloudfront.net/f/500/063/9781108063500.ME.0.m.jpg)
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A Guide to Modern Cookery
by Auguste Escoffier
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- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781108063500 / 1108063500
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Exeter, Devon, United Kingdom
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Description:
Cambridge University Press, 2013. Paperback. New. reprint edition. 902 pages. 9.75x6.75x2.00 inches.
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€136.40
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