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A Guide to Modern American Cooking

A Guide to Modern American Cooking

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A Guide to Modern American Cooking

by Martin, Pol

  • Used
  • Good
  • Hardcover
Condition
Good
ISBN 10
2920845527
ISBN 13
9782920845527
Seller
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Memphis, Tennessee, United States
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About This Item

Joshua Morris Pub, 1989-01-01. hardcover. Good. 11x8x1.

Synopsis

This is one of the most reader friendly cook books I have ever read. The pictures of the cooked food are large and yummy looking and the simple cooking directions are easy to follow. I just acquired this book at a book sale yesterday and can't wait to try the recipes. My husband also was intrigued by the many soup recipes. I see the copyright date is 1986 and am saddened to read that the author Chef Pol Martin passed away from cancer in 2007. I will keep his memory alive every time I cook a delicious meal from the cookbook.

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Details

Bookseller
Gulf Coast Books US (US)
Bookseller's Inventory #
2920845527-3-29282288
Title
A Guide to Modern American Cooking
Author
Martin, Pol
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
2
ISBN 10
2920845527
ISBN 13
9782920845527
Publisher
Joshua Morris Pub
Place of Publication
Montreal, Canada
Date Published
1989-01-01
Size
11x8x1
X weight
61 oz

Terms of Sale

Gulf Coast Books

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Gulf Coast Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Memphis, Tennessee

About Gulf Coast Books

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