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Garde Manger: The Art and Craft of the Cold Kitchen
by The Culinary Institute of America (CIA)
- Used
- Hardcover
- Condition
- Like New
- ISBN 10
- 0471323675
- ISBN 13
- 9780471323679
- Seller
-
Brigham City, Utah, United States
Payment Methods Accepted
About This Item
Wiley. hardcover. Like New. 8x1x11.
Synopsis
Includes bibliographical references and index.
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Details
- Bookseller
- Elusive Moon Books (US)
- Bookseller's Inventory #
- cb110030
- Title
- Garde Manger: The Art and Craft of the Cold Kitchen
- Author
- The Culinary Institute of America (CIA)
- Format/Binding
- Hardcover
- Book Condition
- New
- Quantity Available
- 1
- ISBN 10
- 0471323675
- ISBN 13
- 9780471323679
- Publisher
- Wiley
- Place of Publication
- Somerset, New Jersey, U.s.a.
- This edition first published
- September 27, 1999
- Size
- 8x1x11
- X weight
- 57 oz
Terms of Sale
Elusive Moon Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Glossary
Some terminology that may be used in this description includes:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...