Description:
Columbia University Press. Used - Good. Used book that is in clean, average condition without any missing pages.
French Gastronomy: The History and Geography of a Passion (Arts and Traditions of the Table: Perspectives on Culinary History) by Pitte, Jeanârobert
by Pitte, Jeanârobert
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French Gastronomy: The History and Geography of a Passion (Arts and Traditions of the Table: Perspectives on Culinary History)
by Pitte, Jeanârobert
- Used
- very good
- Hardcover
Hardback. Very Good.
- Bookseller World of Books Ltd (GB)
- Format/Binding Hardback
- Book Condition Used - Very Good
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0231124163
- ISBN 13 9780231124164
We have 22 copies available starting at €7.63.
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French Gastronomy : The History and Geography of a Passion
by Pitte, Jean-Robert
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780231124164 / 0231124163
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
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€7.63FREE shipping to
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€7.63
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French Gastronomy : The History and Geography of a Passion
by Pitte, Jean-Robert
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780231124164 / 0231124163
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
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€11.76FREE shipping to
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Description:
Columbia University Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Item Price
€11.76
FREE shipping to
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French Gastronomy : The History and Geography of a Passion
by Pitte, Jean-Robert
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780231124164 / 0231124163
- Quantity Available
- 1
- Seller
-
Reno, Nevada, United States
- Item Price
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€11.76FREE shipping to
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Description:
Columbia University Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Item Price
€11.76
FREE shipping to
Stock Photo: Cover May Be Different
French Gastronomy: The History and Geography of a Passion
by Pitte, Jean-Robert
- Used
- Good
- Hardcover
- first
- Condition
- Used - Good
- Jacket Condition
- Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780231124164 / 0231124163
- Quantity Available
- 1
- Seller
-
La Porte, Texas, United States
- Item Price
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€7.07€4.99 shipping to
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Description:
New York: Columbia University Press, 2002. Q5 - DJ is mylar protected. DJ has label on the bottom spine and a couple on the back top, wrinkling on some edges and corners, inside flaps glued to the fixed endpapers, light discoloration and shelf wear otherwise very good. Book has wrinkling on the spine edges, previous library's name and "discard" stamped on the top page edges and front loose endpaper respectively, label on the copyright page, card holder on the back loose endpaper, light discoloration and shelf wear otherwise very good. Translated by Jody Gladding. French Gastronomy is a delightful celebration of what makes France unique, and a call to everyone who loves French food to rediscover its full flavor.. First Edition. Hard Cover. Good/Good. 8vo - over 7¾" - 9¾" tall. Ex-Library.
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French Gastronomy
by Pitte, Jean-Robert; Gladding, Jody [Translator]
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780231124164 / 0231124163
- Quantity Available
- 1
- Seller
-
Hyattsville, Maryland, United States
- Item Price
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€11.31€4.29 shipping to
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Description:
Columbia University Press, 2002. hardcover. Very Good. 5x1x8. Unmarked hardcover in unclipped jacket.
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€11.31
€4.29
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French Gastronomy [Hardcover] Pitte, Jean-Robert and Gladding, Jody
by Pitte, Jean-Robert
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780231124164 / 0231124163
- Quantity Available
- 1
- Seller
-
worcester, Massachusetts, United States
- Item Price
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€16.02€2.00 shipping to
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Description:
Columbia University Press, 2002-04-15. hardcover. Very Good. 5x0x8. clean used ex-libary hardcover copy with dust jacket, spine intact.
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€16.02
€2.00
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French Gastronomy
by Jean-Robert Pitte
- Used
- Hardcover
- Condition
- Used - Very Good +
- Jacket Condition
- very good +
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780231124164 / 0231124163
- Quantity Available
- 1
- Seller
-
Bridgetown, Nova Scotia, Canada
- Item Price
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€6.87€16.00 shipping to
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Description:
Columbia University Press, 2002. Hardcover. Very Good +/very good +. No markings or inscriptions. Text clean and bright. Binding tight and square.
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€6.87
€16.00
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French Gastronomy [Hardcover] Pitte, Jean-Robert and Gladding, Jody
by Pitte, Jean-Robert; Gladding, Jody [Translator]
- Used
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780231124164 / 0231124163
- Quantity Available
- 1
- Seller
-
Belmont, Massachusetts, United States
- Item Price
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€15.99€4.50 shipping to
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Description:
Columbia University Press. hardcover. Like New. 5x0x8. This book may be an ex-library item.This book is in near-perfect condition, showing minimal signs of use. It has clean, crisp pages with no markings or highlighting, and the spine and cover are intact without any creases or wear. This book appears as if it has been barely touched and is virtually indistinguishable from a brand new book.
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€15.99
€4.50
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French Gastronomy: The History and Geography of a Passion
by Pitte
- Used
- Hardcover
- Condition
- Used - Very Good Condition
- Jacket Condition
- No Dust Jacket
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780231124164 / 0231124163
- Quantity Available
- 2
- Seller
-
Burgin, Kentucky, United States
- Item Price
-
€18.53€6.35 shipping to
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Description:
Columbia Univ Pr, 2002. Hardcover. Very Good Condition/No Dust Jacket. Text appears nice and clean, but may contain some marks that we missed, Light shelf wear, may have bookstore stickers or be former reference copy, Looks real nice. 207 pages. Multiple copies available this title. Quantity Available: 2. Shipped Weight: Under 1 kilo. Category: Language & Linguistics; ISBN: 0231124163. ISBN/EAN: 9780231124164. Pictures of this item not already displayed here available upon request. Inventory No: 1561056440. . 9780231124164
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€18.53
€6.35
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French Gastronomy
by Pitte, Jean-Robert; Gladding, Jody [Translator]
- Used
- Hardcover
- first
- Condition
- New
- Jacket Condition
- Like New
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780231124164 / 0231124163
- Quantity Available
- 1
- Seller
-
Portland, Oregon, United States
- Item Price
-
€25.91€4.75 shipping to
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Description:
Columbia University Press, 2002-04-15. First Edition. Hardcover. Like New/Like New. An exceptional hardcover with a crisp dust jacket, a tight binding and an unmarked text. First edition, with a full number line. From a private smoke free collection. Shipping within 24 hours, tracking number and delivery Confirmation.
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€25.91
€4.75
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