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The Foods of Israel Today: More than 300 Recipes--and Memories--Reflecting Israel's Past and Present Through Its Many Cuisines

The Foods of Israel Today: More than 300 Recipes--and Memories--Reflecting Israel's Past and Present Through Its Many Cuisines

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The Foods of Israel Today: More than 300 Recipes--and Memories--Reflecting Israel's Past and Present Through Its Many Cuisines

by Nathan, Joan

  • Used
  • Signed
  • first
Condition
Collectible - Good
ISBN 10
0679451072
ISBN 13
9780679451075
Seller
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Frederick, Maryland, United States
Item Price
€45.35
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About This Item

Knopf. Collectible - Good. Signed Copy First edition copy. Collectible - Good. Good dust jacket. Inscribed by author on half title page. Rear hinge cracking. Dust jacket Slightly dampstained. (Cookbook, Israeli cooking, recipes)

Synopsis

Joan Nathan was born in Providence, Rhode Island. She graduated from the University of Michigan with a master's degree in French literature. For three years she lived in Israel, where she worked for Mayor Teddy Kollek of Jerusalem. She then went on to earn a master's degree in public administration from Harvard University's Kennedy School of Government. In New York, where she worked for Mayors Lindsay and Beame, she founded the Ninth Avenue Food Festival. She lectures frequently around the country and contributes articles on international ethnic food and special holiday features to the New York Times , Food and Wine , Gourmet, and Hadassah Magazine. She is the author of six previous books, including Jewish Cooking in America, which won both the James Beard Award and the IACP/Julia Child Cookbook of the Year Award. She is the host of the nationally syndicated television series Jewish Cooking in America with Joan Nathan , based on the book. Ms. Nathan lives in Washington, D.C., with her husband, Allan Gerson, and their three children.

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Details

Bookseller
Wonder Book US (US)
Bookseller's Inventory #
N11A-03152
Title
The Foods of Israel Today: More than 300 Recipes--and Memories--Reflecting Israel's Past and Present Through Its Many Cuisines
Author
Nathan, Joan
Book Condition
Used - Collectible - Good
Binding
Hardcover
ISBN 10
0679451072
ISBN 13
9780679451075
Publisher
Knopf
Place of Publication
New York
This edition first published
March 6, 2001

Terms of Sale

Wonder Book

RETURNS are cheerfully accepted up to 30 days. We ship out within 1-2 business days and U.S. Standard Shipments usually arrive within 6-9 business days, Priority 3-6.

About the Seller

Wonder Book

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2003
Frederick, Maryland

About Wonder Book

With 3 stores less than 1 hour outside the DC/Metropolitan area (1 in Gaithersburg, 1 in Frederick and 1 in Hagerstown, MD), we have the largest selection of books in the tri-state area. Wonder Book and Video has been in business since 1980 and online since 1997. We have over 1 Million books for sale on our website and another 1 Million books for sale in our 3 locations. We have a very active online inventory and as such, we can receive multiple orders for the same item. We fill those orders on a first come first serve basis, but will refund promptly any items that are out of stock. Since 1980 it has always been about the books. ALL kinds of books from 95 cent children\'s paperbacks to five figure rare and collectibles. A merging of the old and new is where we started, and it is where we are today. Our retail stores have always been places where a reader can rush in looking for a title needed for a term paper that is due the next day, or where bibliophiles can get lost \"in the stacks\" for as long as they wish. In 2002 USAToday recognized us as \"1 of 10 Great Old Bookstores\", and we have been featured in numerous other newspaper and TV stories including Washington Post and CSpan.

Glossary

Some terminology that may be used in this description includes:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Title Page
A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Inscribed
When a book is described as being inscribed, it indicates that a short note written by the author or a previous owner has been...
Hinge
The portion of the book closest to the spine that allows the book to be opened and closed.
Half Title
The blank front page which appears just prior to the title page, and typically contains only the title of the book, although, at...

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