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FOOD PROCESSOR COOKERY : Step-By-Step Guide to Success over 200 Easy Recipes

FOOD PROCESSOR COOKERY : Step-By-Step Guide to Success over 200 Easy Recipes

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FOOD PROCESSOR COOKERY : Step-By-Step Guide to Success over 200 Easy Recipes

by Murphy, Margaret Deeds

  • Used
  • near fine
  • Hardcover
  • first
Condition
Near Fine/None as Issued
ISBN 10
0916752305
ISBN 13
9780916752309
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Berkeley, California, United States
Item Price
€13.62
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About This Item

Boston, MA: Dorison House Publishers, 1978. First Edition, 8th Printing OF 1981 . Hardcover. Near Fine/None as Issued. Text/BRAND NEW. Illustrated boards/NF. DJ/None as Issued. Red endpapers. Cooking ideas supported by food processors. Review of the relative strengths and virtues of blades & discs precede some 200 menus to liven dining tables from hors d'oeuvres, to soups, main dishes, breads & pastries, and pickles & marmalades. Handy reference/guide for all who use food processors only on occassion.

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Details

Bookseller
100 POCKETS US (US)
Bookseller's Inventory #
007140
Title
FOOD PROCESSOR COOKERY : Step-By-Step Guide to Success over 200 Easy Recipes
Author
Murphy, Margaret Deeds
Format/Binding
Hardcover
Book Condition
Used - Near Fine
Jacket Condition
None as Issued
Quantity Available
1
Edition
First Edition, 8th Printing OF 1981
ISBN 10
0916752305
ISBN 13
9780916752309
Publisher
Dorison House Publishers
Place of Publication
Boston, MA
Date Published
1978
Keywords
Cookery/Culinary Arts/Food Processors

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100 POCKETS

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About the Seller

100 POCKETS

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Berkeley, California

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First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...

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