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Food and Cooking in Victorian England: A History
by Broomfield, Andrea
- New
- Hardcover
- Condition
- New
- ISBN 10
- 0275987086
- ISBN 13
- 9780275987084
- Seller
-
Exeter, Devon, United Kingdom
2 Copies Available from This Seller
(You can add more at checkout.)
Payment Methods Accepted
About This Item
Praeger Pub Text, 2007. Hardcover. New. 201 pages. 9.50x6.25x0.75 inches.
Synopsis
Includes bibliographical references and index.
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Details
- Bookseller
- Revaluation Books
(GB)
- Bookseller's Inventory #
- x-0275987086
- Title
- Food and Cooking in Victorian England: A History
- Author
- Broomfield, Andrea
- Format/Binding
- Hardcover
- Book Condition
- New
- Quantity Available
- 2
- ISBN 10
- 0275987086
- ISBN 13
- 9780275987084
- Publisher
- Praeger Pub Text
- Place of Publication
- Westport, Connecticut
- Date Published
- 2007
Terms of Sale
Revaluation Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Revaluation Books
Biblio member since 2020
Exeter, Devon
About Revaluation Books
General bookseller of both fiction and non-fiction.