Description:
UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
On Food and Cooking: The Science and Lore of the Kitchen by McGee, Harold - 2004-11-23
by McGee, Harold
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On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
- Used
- Hardcover
Scribner, 2004-11-23. hardcover. Like New. 6x2x9. Hardcover. Good binding and cover. Small scratch on dj.
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SequiturBooks
(US)
- Format/Binding Hardcover
- Book Condition New Like New
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0684800012
- ISBN 13 9780684800011
- Publisher Scribner
- Date Published 2004-11-23
- Size 6x2x9
- X weight 46 oz
- Size 6x2x9
We have 43 copies available starting at €9.53.
![On Food and Cooking: The Science and Lore of the Kitchen](https://d3525k1ryd2155.cloudfront.net/f/011/800/9780684800011.IN.0.m.jpg)
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On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
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Interlochen, Michigan, United States
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On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- Updated
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 1
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HOUSTON, Texas, United States
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€15.44FREE shipping to
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Scribner Book Company, 2004-11-23. Updated. hardcover. Used: Good.
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€15.44
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On Food and Cooking: The Science and Lore of the Kitchen
by Harold McGee
- Used
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 1
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Saugerties, New York, United States
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€12.31€4.99 shipping to
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Scribner, November 2004. Hardcover. Used - Very Good. Clean copy, DJ intact, light wear.
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On Food and Cooking The Science and Lore of the Kitchen
by Harold McGee
- Used
- Hardcover
- first
- Condition
- Used - Good+ in Very Good- dust jacket
- Edition
- First Edition Thus; Twenty-First Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 1
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Highland, New York, United States
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€17.96FREE shipping to
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USA: Scribner. Good+ in Very Good- dust jacket. 2004. First Edition Thus; Twenty-First Printing. Hardcover. 884 pages; Cocked spine. Minor stains to exterior edge of the pages. No writing or major defects.; - We offer free returns for any reason and respond promptly to all inquiries. Your order will be packaged with care and ship on the same or next business day. Buy with confidence. .
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On Food and Cooking The Science and Lore of the Kitchen
by Harold, McGee
- Used
- as new
- Hardcover
- Condition
- New
- Jacket Condition
- as new
- Edition
- Completely revised and updated edition, 9th porinting
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 1
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Millbury, Massachusetts, United States
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€15.92€6.00 shipping to
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Scribner, 2004. Completely revised and updated edition, 9th porinting. Hardcover. As New/as new.
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€15.92
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On Food and Cooking: The Science and Lore of the Kitchen
by Harold McGee
- Used
- Hardcover
- Condition
- Used - 8.5 Bulk HB Premium
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 1
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Peoria, Illinois, United States
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€18.41€3.99 shipping to
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Scribner, November 2004. Hardcover . 8.5 Bulk HB Premium.
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![On Food and Cooking: The Science and Lore of the Kitchen (Revised & Updated)](https://d3525k1ryd2155.cloudfront.net/f/011/800/9780684800011.IN.0.m.jpg)
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On Food and Cooking: The Science and Lore of the Kitchen (Revised & Updated)
by McGee, Harold
- Used
- Hardcover
- Condition
- Used - Fine copy in fine dust jacket
- Edition
- Revised ed.
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 1
- Seller
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Pittsford, New York, United States
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€18.95€4.00 shipping to
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Description:
New York: Scribner. Fine copy in fine dust jacket. 2004. Revised ed.. hardcover. 8vo, 884 pp. .
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€18.95
€4.00
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![On Food and Cooking On Food and Cooking](https://d3525k1ryd2155.cloudfront.net/f/011/800/9780684800011.IN.0.m.jpg)
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On Food and Cooking On Food and Cooking
by McGee, Harold
- Used
- Very Good
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 2
- Seller
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Grandview Heights, Ohio, United States
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€20.23€3.50 shipping to
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Very Good. All orders ship SAME or NEXT business day. Expedited shipments will be received in 1-5 business days within the United States. We proudly ship to APO/FPO addresses. 100% Satisfaction Guaranteed!
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On Food and Cooking The Science and Lore of the Kitchen
by Harold McGee
- Used
- Near Fine
- Hardcover
- Condition
- Used - Near Fine
- Jacket Condition
- Near Fine
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 1
- Seller
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Wake Forest , North Carolina, United States
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€19.89€4.50 shipping to
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Previously purchased, seems unused. Square spine, clean crisp pages, no writing or marks, no folded page corners. Dust jacket clean with no rips. Not a remainder.
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€19.89
€4.50
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![On Food and Cooking The Science and Lore of the Kitchen](https://d3525k1ryd2155.cloudfront.net/f/011/800/9780684800011.IN.0.m.jpg)
Stock Photo: Cover May Be Different
On Food and Cooking The Science and Lore of the Kitchen
by Harold McGee
- Used
- Hardcover
- Condition
- Used - Very Good+
- Jacket Condition
- Very Good+
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 1
- Seller
-
Wake Forest , North Carolina, United States
- Item Price
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€20.84€4.50 shipping to
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Description:
Square spine, crisp pages, no writing or marks, no folded page corners. Dust jacket has no rips or creases. Not a remainder or book club edition.
Item Price
€20.84
€4.50
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