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Fish, Flesh and Good Red Herring

Fish, Flesh and Good Red Herring

Fish, Flesh and Good Red Herring
Stock Photo: Cover May Be Different

Fish, Flesh and Good Red Herring

by Thomas Ellis, Alice

  • Used
  • near fine
  • first
Condition
Near Fine/near fine
ISBN 10
1844080854
ISBN 13
9781844080854
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Saint Just-en-Chevalet, France
Item Price
€53.38
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About This Item

GB: Virago, 2004. First edition. Near Fine/near fine. Alice serves up an entertaining feast of culinary lore and etiquette in this facinating trawl through our epicurean past. First Edition AB21

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Details

Bookseller
BookMangos FR (FR)
Bookseller's Inventory #
486AB21
Title
Fish, Flesh and Good Red Herring
Author
Thomas Ellis, Alice
Book Condition
Used - Near Fine
Jacket Condition
near fine
Quantity Available
1
Edition
First edition
Binding
Hardcover
ISBN 10
1844080854
ISBN 13
9781844080854
Publisher
Virago
Place of Publication
GB
Date Published
2004
Keywords
cook;cooking;food;history;kitchen
Bookseller catalogs
Cookery;

Terms of Sale

BookMangos

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About the Seller

BookMangos

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2010
Saint Just-en-Chevalet

About BookMangos

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Glossary

Some terminology that may be used in this description includes:

Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...

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