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The Fine Art of Japanese Cooking

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The Fine Art of Japanese Cooking

by Hideo, Dekura

  • Used
  • Paperback
  • first
Condition
Very Good + (ABOVE AVERAGE)/No Jacket
ISBN 10
0858357682
ISBN 13
9780858357686
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Peter Tavy, United Kingdom
Item Price
€5.95
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About This Item

NSW, Australia: Bay Books, 1985. POSTED AT OUR STANDARD RATES FULLY INSURED (UK) ONLY. Please email for further details.. Not Inscribed or Signed. First Edition. Glossy Pictorial Card. Very Good + (ABOVE AVERAGE)/No Jacket. Illus. by Photography By Ashley Barber . 4to - over 9¾" - 12". CARD COVERED PAPERBACK.

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Details

Bookseller
Bookfarm GB (GB)
Bookseller's Inventory #
010506
Title
The Fine Art of Japanese Cooking
Author
Hideo, Dekura
Illustrator
Photography By Ashley Barber
Format/Binding
Paperback
Book Condition
Used - Very Good + (ABOVE AVERAGE)
Jacket Condition
No Jacket
Edition
First Edition
ISBN 10
0858357682
ISBN 13
9780858357686
Publisher
Bay Books
Place of Publication
NSW, Australia
Date Published
1985
Size
4to - over 9¾" - 12"

Terms of Sale

Bookfarm

Returns accepted within 30 days if book fails to meet description.

About the Seller

Bookfarm

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Peter Tavy

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Glossary

Some terminology that may be used in this description includes:

Inscribed
When a book is described as being inscribed, it indicates that a short note written by the author or a previous owner has been...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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