The Essential Cuisines of Mexico: A Cookbook
by Kennedy, Diana
- Used
- Condition
- UsedVeryGood
- ISBN 10
- 030758772X
- ISBN 13
- 9780307587725
- Seller
-
Bensalem, Pennsylvania, United States
Payment Methods Accepted
About This Item
Synopsis
Diana Southwood Kennedy went to Mexico in 1957 to marry Paul P. Kennedy, the foreign correspondent for the New York Times. In 1969, at the suggestion of Craig Claiborne, she began teaching Mexican cooking classes and in 1972 published her first cookbook. She has been decorated with the Order of the Aztec Eagle, the highest honor bestowed on foreigners by the Mexican government. She lives much of the year in her ecological adobe house in Michoacan, Mexico, which also serves as a research center for Mexican cuisine.
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Details
- Bookseller
- Phillybooks COM LLC (US)
- Bookseller's Inventory #
- 531ZZZ00WSQG_ns
- Title
- The Essential Cuisines of Mexico: A Cookbook
- Author
- Kennedy, Diana
- Book Condition
- UsedVeryGood
- Quantity Available
- 1
- Binding
- Paperback
- ISBN 10
- 030758772X
- ISBN 13
- 9780307587725
- Publisher
- Crown Publishing Group
- This edition first published
- 2009-10-20
Terms of Sale
Phillybooks COM LLC
About the Seller
Phillybooks COM LLC
About Phillybooks COM LLC
Glossary
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- Shelf Wear
- Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...