Dying for Chocolate (Goldy Culinary Mysteries, Book 2)
by Diane Mott Davidson
- Used
- Good
- Condition
- Good
- ISBN 10
- 0553560247
- ISBN 13
- 9780553560244
- Seller
-
Philadelphia, Pennsylvania, United States
Payment Methods Accepted
About This Item
Synopsis
Diane Mott Davidson is the New York Times bestselling author of the Goldy Bear Culinary Mystery series. She has been named Writer of the Year by the Rocky Mountain Fiction Writers and has received the Anthony Award and the Romantic Times Reader’s Choice Award. Born in Honolulu and educated at Wellesley, Stanford, and Johns Hopkins, she worked as a volunteer rape victim counselor, a tutor in a correctional facility, and in several roles in the church before she turned to writing. Diane and her husband have three sons and three grandchildren, and split their time between Colorado and Florida.
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Details
- Bookseller
- BooksRun (US)
- Bookseller's Inventory #
- 0553560247-11-1
- Title
- Dying for Chocolate (Goldy Culinary Mysteries, Book 2)
- Author
- Diane Mott Davidson
- Book Condition
- Used - Good
- Quantity Available
- 1
- Binding
- Mass Market Paperback
- ISBN 10
- 0553560247
- ISBN 13
- 9780553560244
- Publisher
- Crimeline
- Place of Publication
- Westminster, Maryland, U.s.a.
- This edition first published
- October 1, 1993