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A dictionary of cooking;: Approximately eight thousand definitions of culinary ingredients, methods, terms, and utensils, by De Sola, Ralph - 1969

by De Sola, Ralph

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A dictionary of cooking;: Approximately eight thousand definitions of culinary ingredients, methods, terms, and utensils,

by De Sola, Ralph

  • Used
  • near fine
  • Hardcover
  • first
Meredith Press, 1969. Book. Near Fine. Hardcover. 1st Edition.
  • Bookseller Independent bookstores US (US)
  • Format/Binding Hardcover
  • Book Condition Used - Near Fine
  • Jacket Condition Very Good
  • Edition 1st Edition
  • Binding Hardcover
  • ISBN 10 0696580128
  • ISBN 13 9780696580123
  • Publisher Meredith Press
  • Date Published 1969

We have 4 copies available starting at €7.66.

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A Dictionary of Cooking : Approximately Eight Thousand Definitions of Culinary Ingredients, Methods, Terms, and Utensils

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780696580123 / 0696580128
Quantity Available
1
Seller
Better World Books
Reno, Nevada, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€7.66
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Description:
Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Item Price
€7.66
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A dictionary of cooking;: Approximately eight thousand definitions of culinary ingredients, methods, terms, and utensils,

by De Sola, Ralph

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 10 / ISBN 13
9780696580123 / 0696580128
Quantity Available
1
Seller
ThriftBooks
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
€12.04
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Description:
Meredith Press, 1969. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
€12.04
FREE shipping to
No image available

A dictionary of cooking;: Approximately eight thousand definitions of culinary ingredients, methods, terms, and utensils,

by De Sola, Ralph

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780696580123 / 0696580128
Quantity Available
1
Seller
Bonita
Newport Coast, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€56.53
FREE shipping to

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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
€56.53
FREE shipping to
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A dictionary of cooking;: Approximately eight thousand definitions of culinary ingredients, methods, terms, and utensils,

by De Sola, Ralph

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780696580123 / 0696580128
Quantity Available
1
Seller
GridFreed LLC
San Diego, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€103.71
€5.45 shipping to

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Description:
Meredith Press, 1969-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
Item Price
€103.71
€5.45 shipping to

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