Description:
Penguin Publishing Group, 1977. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
The Dessert Book by Culinary Arts Institute - 1977-06
by Culinary Arts Institute
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The Dessert Book
by Culinary Arts Institute
- Used
- Good
- Paperback
Delair Pub Co, 1977-06. Paperback. Good.
- Bookseller Ergodebooks (US)
- Format/Binding Paperback
- Book Condition Used - Good
- Quantity Available 1
- Binding Paperback
- ISBN 10 0832606014
- ISBN 13 9780832606014
- Publisher Delair Pub Co
- Date Published 1977-06
We have 8 copies available starting at €6.42.
The Dessert Book
by Culinary Arts Institute
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780832606014 / 0832606014
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
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€6.42FREE shipping to
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Stock Photo: Cover May Be Different
The Dessert Book
by Culinary Arts Institute, edited
- Used
- Paperback
- Condition
- Used
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780832606014 / 0832606014
- Quantity Available
- 1
- Seller
-
Decatur, Georgia, United States
- Item Price
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€6.16€5.00 shipping to
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Description:
Melrose Park, Il: Culinary Arts, 1977. ISBN: 0832606014. Trade Paperback. Good. COOKING COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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Stock Photo: Cover May Be Different
The Dessert Book
by Culinary Arts Institute
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780832606014 / 0832606014
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
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€7.45€3.99 shipping to
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Description:
Delair Pub Co. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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€7.45
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Stock Photo: Cover May Be Different
The Dessert Book
by Culinary Arts Institute
- Used
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780832606014 / 0832606014
- Quantity Available
- 1
- Seller
-
bryantown, Maryland, United States
- Item Price
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€9.32€3.00 shipping to
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Description:
Delair Pub Co, 1977-06-01. Paperback. Like New. 0.4000 in x 10.1000 in x 7.8000 in.
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The Dessert Book
by Culinary Arts Institute
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780832606014 / 0832606014
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
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€13.58€3.99 shipping to
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Description:
Delair Pub Co. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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€13.58
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The Dessert Book
by Bozett, Charles (Editor) / Digangi, Laurel (Editor) / Culinary Arts Institute Kitchens
- Used
- Very Good
- Paperback
- first
- Condition
- Used - Very Good
- Edition
- First Edition
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780832606014 / 0832606014
- Quantity Available
- 1
- Seller
-
Menomonee Falls, Wisconsin, United States
- Item Price
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€13.06€7.00 shipping to
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Description:
Melrose Park, Illinois: Culinary Arts Institute - Delair Publishing. Very Good. 1977. First Edition. Soft Cover. 96 pages: 7.75 x 10.25 in.: 1.2: KB#002743: Adventures in Cooking Series. Front cover is slightly scuffed but is bright and sharp cornered. Pages are clean, tight, and sharp cornered. "Kitchen-tested recipes * Desserts for all occasions * International favorites * Special low-calorie section. " If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks. Scarce, Out Of Print, Book. .
Item Price
€13.06
€7.00
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The Dessert Book
by Bozett, Charles (Editor) / Digangi, Laurel (Editor) / Culinary Arts Institute Kitchens
- Used
- Very Good
- Paperback
- first
- Condition
- Used - Very Good
- Edition
- First Edition
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780832606014 / 0832606014
- Quantity Available
- 1
- Seller
-
Menomonee Falls, Wisconsin, United States
- Item Price
-
€13.06€7.00 shipping to
Show Details
Description:
Melrose Park, Illinois: Culinary Arts Institute - Delair Publishing. Very Good. 1977. First Edition. Soft Cover. 96 pages: 7.75 x 10.25 in.: 1.2: KB#002828: Adventures in Cooking Series. Front cover is slightly scuffed but is bright and sharp cornered. Pages are clean, tight, and sharp cornered. "Kitchen-tested recipes * Desserts for all occasions * International favorites * Special low-calorie section. " If interested, I have several other volumes in this Adventures in Cooking Series of Cookbooks. Scarce, Out Of Print, Book. .
Item Price
€13.06
€7.00
shipping to
Stock Photo: Cover May Be Different
The Dessert Book
by Culinary Arts Institute
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780832606014 / 0832606014
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
-
€39.47FREE shipping to
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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items.
Item Price
€39.47
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