Danish zoological Bibliography, systematic indexes 1907-1945. by Borella, P. and S

Maclaren & Sons, Ltd.,. Used - Good. Green decoarated boards. Not Dated. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.

GB: Maclaren, 1880. Green cloth. Not dated but perhaps about 1880. 516 pages. Quite worn throughout but no major faults. A good working copy. . Hardback. Good/No DW.

London: Offices of "The British Baker"/Maclaren and Sons Ltd. Book. Near Fine. Original Cloth. 1st Edition. 4to - over 9¾" - 12" tall. Green cloth, decorated in darker green, lettered in white on front cover and in black on spine panel. Undated, ca. 1910. Very slightly rubbed corners and spine extremities, lightly toned text block edges, both flyleaves toned, all slight faults, very nearly "as issued." [vii],200 pp., illus. Hard to imagine a better preserved surviving copy..

London: Offices of The British Baker, 1905 (Circa). 1st Edition . Very Good Minus. 8 x 10.25 inches (20 x 26 cm). Green cloth binding. Browning and slight bubbling to endpapers. Browning to page edges. Very slight rippling to first few pages. Clean text throughout. Pencilled note about butter cream to upper margin of page 22 and page 169. Overall condition is Very Good Minus. Size: 8 x 10.25 inches (20 x 26 cm). Hardback. Printed pages: 184

London: Offices of The British Baker, 1905 (Circa). 1st Edition . Very Good. 8 x 10.25 inches (20 x 26 cm). Green cloth binding with bevelled board edges. A few small marks to covers. Decorative endpapers. Slight cracking to endpaper joints but securely bound. Very clean text throughout. A couple of tears to outer margin of p77/78. Scarce. Overall condition is Very Good. Size: 8 x 10.25 inches (20 x 26 cm). Hardback. Printed pages: 184

By... Authors of All about Confectionery Series. Office of The British Baker. Maclaren & Sons, Ltd. S/d. De 25,5x20 cm. Com 196 págs. Encadernação de editor. Profusamente ilustrado.   I-53-D-4

London: MacLaren & Sons Limited, 1910. Cloth. Very Good. 10.5" by 8.5". Not Stated. A delightful cookery book with instructions on cakes, illustrated with photographs of the delicacies described throughout. Containing over four hundred recipes, including Gateau l'Etoile, Gateau Biscuit Creme, Marble Gateau, Aveline & Chocolate Moss Gateau and tennis cake.Many of the recipes are decorative and describe cake decoration, including to design cakes that resemble the likes of cauliflower and cucumber, as well as a harp, mulberries and a fruit basket.Written by H. G. Harris and S. G. Borella.From the 'All About Confectionery Series'.Undated; dated from copies held on Jisc.Illustrated throughout with depictions of the recipes included.With eight pages of publisher's advertisements bound to the rear.A charming and remarkably clean example of this delightful cookbook. In the publisher's original full cloth binding. Externally generally smart, with some bumping to the extremities resulting in… Read More

London: Offices of the British Baker" Maclaren and Sons. Hardcover. Very Good. 4to. N.d. [Ca. 1930]. Orig. green cloth lettered in white on upper front board with black titles on spine, viii, 183pp; viii, 183pp; 516pp; 200pp; 196pp. Illustrated. Light foxing with some markings on edges, a small loss to bottom corner of dedication page of the Genoese Glaces volume. Cloth rubbed and bumped at covers and spine, o/w very good. Harris was the founder of the British Confectioner's Association in 1905.