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Culinary Reflections

Culinary Reflections

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Culinary Reflections

by Klaus Lemm

  • Used
  • Hardcover
Condition
Good Condition/Good
ISBN 10
0170068064
ISBN 13
9780170068062
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Picton, New South Wales, Australia
Item Price
€26.29
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About This Item

Nelson, Melbourne, 1986. Edition Unstated. Hardcover. Good Condition/Good. Illustrator: Gary Chowanetz. Based on innovative culinary skill, the full range of courses - appetisers, hot entrees, soups, meat, poultry, game, fish & crustaceans, vegetables, salads & desserts - uses only produce available in Australia..." There are a couple of small scuff marks to the rear of the dj. Size: 180mm - 250mm. 212 pages. Remnants of old price label on the rear cover.. Covers have some shelf-wear as well as some bumping to corners and extremities. Illustrator: Gary Chowanetz. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; ISBN: 0170068064. ISBN/EAN: 9780170068062. Inventory No: 51146. . 9780170068062

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Details

Bookseller
Bong Bong Books AU (AU)
Bookseller's Inventory #
51146
Title
Culinary Reflections
Author
Klaus Lemm
Illustrator
Gary Chowanetz
Format/Binding
Hardcover
Book Condition
Used - Good Condition
Jacket Condition
Good
Quantity Available
1
Edition
Edition Unstated
ISBN 10
0170068064
ISBN 13
9780170068062
Publisher
Nelson
Place of Publication
Melbourne
Date Published
1986
Keywords
BZDB3 Cooking, Wine & Dining; Gary Chowanetz Unbranded ISBN: 0170068064 EAN: 9780170068062 Klaus Lemm Culinary Reflections

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About the Seller

Bong Bong Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Picton, New South Wales

About Bong Bong Books

Mainly Paperback. With a distinct leaning toward Fantasy and Science Fiction

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