The Cook's Encyclopedia Of Chocolate
by McFadden, Christine and France, Christine,
- Used
- Paperback
- Condition
- See description
- ISBN 10
- 0754803686
- ISBN 13
- 9780754803683
- Seller
-
Narrabeen, New South Wales, Australia
Payment Methods Accepted
About This Item
London: Anness Publishing Limited, 1999. 1999. Softcover. 8vo. softcover. 265pp. index. colour illus. Very good+. .
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Details
- Bookseller
- Dial a Book (AU)
- Bookseller's Inventory #
- 56775
- Title
- The Cook's Encyclopedia Of Chocolate
- Author
- McFadden, Christine and France, Christine,
- Format/Binding
- Softcover
- Book Condition
- Used
- Binding
- Paperback
- ISBN 10
- 0754803686
- ISBN 13
- 9780754803683
- Publisher
- London: Anness Publishing Limited, 1999
- Place of Publication
- London, United Kingdom
- Date Published
- 1999
- Keywords
- chocolate food desert cooking history belgian swiss
Terms of Sale
Dial a Book
Return guarantee, with full refund including original shipping costs for up to 5 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Dial a Book
Biblio member since 2017
Narrabeen, New South Wales
About Dial a Book
Large stock of second hand books on all subjects.
Glossary
Some terminology that may be used in this description includes:
- Good+
- A term used to denote a condition a slight grade better than Good.