Cooks' Books: An Affectionate Guide to the Literature of Food and Cooking
by Coyle, L. Patrick Jr
- Used
- Very Good
- Paperback
- Condition
- Very Good
- ISBN 10
- 0871966956
- ISBN 13
- 9780871966957
- Seller
-
Vancouver, Washington, United States
Payment Methods Accepted
About This Item
New York, New York, U.S.A.: Facts on File, 1985. large paperback in very good condition. Soft cover. Very Good.
Reviews
(Log in or Create an Account first!)
Details
- Bookseller
- Rob Briggs Books (US)
- Bookseller's Inventory #
- 606865
- Title
- Cooks' Books: An Affectionate Guide to the Literature of Food and Cooking
- Author
- Coyle, L. Patrick Jr
- Format/Binding
- Paperback
- Book Condition
- Used - Very Good
- Quantity Available
- 1
- ISBN 10
- 0871966956
- ISBN 13
- 9780871966957
- Publisher
- New York, New York, U.S.A.: Facts on File
- Place of Publication
- Ny
- Date Published
- 1985
- Keywords
- COOK'S BOOKS, FOOD, CUISINE
- Bookseller catalogs
- Cooking;
Terms of Sale
Rob Briggs Books
If book is not described correctly you may return it within 3 weeks of purchase.
About the Seller
Rob Briggs Books
Biblio member since 2005
Vancouver, Washington
About Rob Briggs Books
We specialize in non-fiction technical books and college textbooks.